CLOCKWISE BY ARTISANAL
DEAD

Serial Number

77619481

Owner

ARTISANAL CHEESE, LLC

Attorney

George N. Proios

Filing Date

Nov 21, 2008

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CLOCKWISE BY ARTISANAL Trademark

Serial Number: 77619481

CLOCKWISE BY ARTISANAL is a trademark filed by ARTISANAL CHEESE, LLC on November 21, 2008. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Owner Contact Info

ARTISANAL CHEESE, LLC (24 trademarks)

500 WEST 37TH STREET
NEW YORK, NY 10018

Entity Type: 16

Trademark Details

Filing Date

November 21, 2008

Registration Date

Not Registered

Filing History

ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT
Sep 4, 2009 MAB1
ABANDONMENT - EXPRESS MAILED
Sep 4, 2009 ABN1
TEAS EXPRESS ABANDONMENT RECEIVED
Sep 3, 2009 EXAR
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Sep 3, 2009 ZZZX
APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 2, 2009 CNSA
EXAMINER'S AMENDMENT ENTERED
Sep 2, 2009 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sep 2, 2009 GNEN
EXAMINERS AMENDMENT E-MAILED
Sep 2, 2009 GNEA
EXAMINERS AMENDMENT -WRITTEN
Sep 2, 2009 CNEA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Mar 9, 2009 GNRN
NON-FINAL ACTION E-MAILED
Mar 9, 2009 GNRT
NON-FINAL ACTION WRITTEN
Mar 9, 2009 CNRT
ASSIGNED TO EXAMINER
Feb 20, 2009 DOCK
NEW APPLICATION ENTERED
Nov 25, 2008 NWAP

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12 3 6 9 START HERE START YOUR CHEESE PLATE WITH YOUNG MILD GOATS, DOUBLE OR TRIPLE CRÉMES OR BLOOMY RIND CHEESES. SUGGESTED BEVERAGE PAIRINGS: LIGHT WHITE WINE CHAMPAGNE THE NEXT TYPE OF CHEESE SHOULD BE SOFT TO SEMI-FIRM, LIKE A MILD COW, AN AGED GOAT OR A SHEEP MILK CHEESE. BE SURE TO ALTERNATE MILKS AND TEXTURES TO CREATE A CONTRAST BETWEEN CHEESES AROUND YOUR PLATE. SUGGESTED BEVERAGE PAIRINGS: LIGHT RED WINE, ROSÉ, LAGER, PILSNER BEERS YOUR NEXT CHEESE CAN BECOME STRONGER, BOLDER AND NUTTIER LIKE HARD MOUNTAIN, LONG-AGED CHEDDARS AND MILD WASHED RIND ("STINKY") CHEESES. SUGGESTED BEVERAGE PAIRINGS: RED WINE, ALES, LAMBIC BEERS TO FINISH, CHOOSE CHEESES WITH A BIGGER PRESENCE, SUCH AS MORE ASSERTIVE WASHED RIND CHEESES OR A CLASSIC BLUE CHEESE LIKE ROQUEFORT. SUGGESTED BEVERAGE PAIRINGS: DESSERT WINES, PORT, STOUT BEER logo

12 3 6 9 START HERE START YOUR CHEESE PLATE WITH YOUNG MILD GOATS, DOUBLE OR TRIPLE CRÉMES OR BLOOMY RIND CHEESES. SUGGESTED BEVERAGE PAIRINGS: LIGHT WHITE WINE CHAMPAGNE THE NEXT TYPE OF CHEESE SHOULD BE SOFT TO SEMI-FIRM, LIKE A MILD COW, AN AGED GOAT OR A SHEEP MILK CHEESE. BE SURE TO ALTERNATE MILKS AND TEXTURES TO CREATE A CONTRAST BETWEEN CHEESES AROUND YOUR PLATE. SUGGESTED BEVERAGE PAIRINGS: LIGHT RED WINE, ROSÉ, LAGER, PILSNER BEERS YOUR NEXT CHEESE CAN BECOME STRONGER, BOLDER AND NUTTIER LIKE HARD MOUNTAIN, LONG-AGED CHEDDARS AND MILD WASHED RIND ("STINKY") CHEESES. SUGGESTED BEVERAGE PAIRINGS: RED WINE, ALES, LAMBIC BEERS TO FINISH, CHOOSE CHEESES WITH A BIGGER PRESENCE, SUCH AS MORE ASSERTIVE WASHED RIND CHEESES OR A CLASSIC BLUE CHEESE LIKE ROQUEFORT. SUGGESTED BEVERAGE PAIRINGS: DESSERT WINES, PORT, STOUT BEER