BLEND PAK, INC. – Trademark Portfolio

Entity Type: 03

BLEND PAK, INC. holds 18 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 16 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 2 Nice Classification classes. Currently, 10 trademarks are registered and 1 is pending. Notable registered marks include RUNION'S, BLEND PAK, BLOOMFIELD FARMS, and SUTHERLAND MILLS. The owner is based in Bloomfield, KY.

10039 High Grove Road

Bloomfield, KY 40008

18 Total Trademarks

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Trademark Classifications

BLEND PAK, INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (16 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

29
Meats & Processed Foods (4 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Frequently Asked Questions

How many trademarks does BLEND PAK, INC. have?

BLEND PAK, INC. has 18 U.S. trademarks filed with the USPTO. Of these, 10 registered, 1 pending, 2 abandoned, 5 cancelled.

What trademark classes does BLEND PAK, INC. file in?

BLEND PAK, INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are BLEND PAK, INC.'s most well-known trademarks?

BLEND PAK, INC.'s registered trademark portfolio includes well-known marks such as RUNION'S, BLEND PAK, BLOOMFIELD FARMS, and SUTHERLAND MILLS. These are among 10 currently registered trademarks in the portfolio.

What is BLEND PAK, INC.'s trademark registration success rate?

BLEND PAK, INC. has a 59% trademark registration rate, with 10 out of 17 resolved applications resulting in successful registration. Currently, 1 application is pending review.