Serial #98507902
LIVE

Serial Number

98507902

Owner

CHOI, Hyoung-wook

Attorney

David Youngjoon Jung

Filing Date

Apr 18, 2024

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Serial #98507902 Trademark

Serial Number: 98507902 • Registration: 7798591

Serial #98507902 is a trademark filed by CHOI, Hyoung-wook on April 18, 2024. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently registered and active.

Owner Contact Info

CHOI, Hyoung-wook (7 trademarks)

223, Juseung-ro, Nam-gu
Incheon 22241 , KR

Entity Type: 01

Lee, Jin-soo (7 trademarks)

901-2502, 93, Soraeyeok-ro, Namdong-gu
Incheon 21665 , KR

Entity Type: 01

Trademark Details

Filing Date

April 18, 2024

Registration Date

May 20, 2025

Published for Opposition

April 1, 2025

Goods & Services

Frozen beans; pollen prepared as foodstuff; frozen vegetables; processed vegetable products, namely, vegetable paste, fermented vegetable dish in the nature of Kimchi, and vegetable soup preparations; vegetable juices for cooking; tofu; processed beans excluding bean curds and foodstuffs made from bean curds; frozen fruits; meat, frozen; edible eggs; processed meat; processed dairy products, namely, cream being dairy products, dairy-based spreads, dairy-based beverages, and dairy-based food beverages; food products made from oil and fat, namely, animal fat-based snack foods, edible fats, edible oils and fats, vegetable oils and fats for food, and processed oils and fats for foods; food products made from worm, namely, mealworm, worm-based snack foods, silkworm chrysalis for human consumption, edible worms not live, and prepared meals consisting primarily of worms; fish and shellfish, not live, namely, frozen fish, frozen shellfish, preserved fish with salt, and preserved shellfish with salt; processed seaweed products, namely, processed laver, toasted laver, dried edible seaweed (hoshi-wakame), and seaweed extracts for food; food products made from fish and shellfish, namely, frozen shellfish, dried shellfish, smoked shellfish, fish preserves, fish sausages, fish cakes, fish croquettes, dried fish, fish stock, fish steak, and seasoned fish; preserved, frozen, dried and cooked fruits and vegetables; soups; jellies for food, other than confectionery; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; fish, namely, processed fish, pickled fish, preserved fish, and tinned fish; meat; meat, fish, poultry and game, not live

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
May 20, 2025 NRCC
REGISTERED-PRINCIPAL REGISTER
May 20, 2025 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Apr 1, 2025 NPUB
PUBLISHED FOR OPPOSITION
Apr 1, 2025 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Mar 26, 2025 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Mar 6, 2025 CNSA
EXAMINER'S AMENDMENT ENTERED
Mar 3, 2025 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Mar 3, 2025 GNEN
EXAMINERS AMENDMENT E-MAILED
Mar 3, 2025 GNEA
EXAMINERS AMENDMENT -WRITTEN
Mar 3, 2025 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Feb 3, 2025 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Feb 3, 2025 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Feb 3, 2025 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Nov 4, 2024 GNRN
NON-FINAL ACTION E-MAILED
Nov 4, 2024 GNRT
NON-FINAL ACTION WRITTEN
Nov 4, 2024 CNRT
ASSIGNED TO EXAMINER
Nov 1, 2024 DOCK
NOTICE OF DESIGN SEARCH CODE E-MAILED
Jun 3, 2024 MDSC
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jun 3, 2024 NWOS
NEW APPLICATION ENTERED
Apr 18, 2024 NWAP