Serial #79443885
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Serial Number

79443885

Owner

Genki Global Dining Concepts Corporation

Filing Date

Dec 25, 2025

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Serial #79443885 Trademark

Serial Number: 79443885

Serial #79443885 is a trademark filed by Genki Global Dining Concepts Corporation on December 25, 2025. The trademark is classified under Class 43 (Hotels & Restaurants), Class 30 (Staple Foods). The application is currently pending registration.

Owner Contact Info

Genki Global Dining Concepts Corporation (15 trademarks)

3-24-6, Ueno,

Entity Type: 98

Trademark Details

Filing Date

December 25, 2025

Registration Date

Not Registered

Goods & Services

Sushi restaurant services; washoku restaurant services; bar services; food and drink catering; take-out restaurant services; providing foods and beverages; rental of cooking equipment for industrial purposes; rental of kitchen sinks for commercial use; rental of kitchen sinks for household purposes; rental of dishes; rental of meeting rooms; rental of facilities for exhibitions

Sushi; onigiri; savory pancakes; noodle-based prepared meals; gyoza being stuffed dumplings; chinese steamed dumplings (shumai, cooked); pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; tea; prepared coffee and coffee-based beverages; prepared cocoa and cocoa-based beverages; ice; sweets; confectionery made of sugar; chocolate confectionery; frozen confectionery; cereal based snack food; rice-based snack food; chocolate-based snack food; sweet pounded rice cakes (mochi-gashi); bread and buns; sandwiches; steamed buns stuffed with minced meat (niku-manjuh); hamburgers sandwiches; pizza; hot dog sandwiches; meat pies; seasonings; spices; ice cream mixes; sherbet mixes; unroasted coffee beans; noodles; cereal bars; cereal breakfast foods; processed cereals; chocolate spread; yeast powder; fermented malted rice (koji); yeast; baking powder; brownie mixes; pastry mixes; cake mixes; pancake mixes; cookie mixes; pasta sauce; husked rice; husked oats; husked barley; gluten additives for culinary purposes; flour

Filing History

REFUSAL PROCESSED BY IB
Jun 11, 2026 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
May 25, 2026 RFCS
REFUSAL PROCESSED BY MPU
May 25, 2026 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Apr 14, 2026 RFCR
NON-FINAL ACTION WRITTEN
Apr 13, 2026 CNRT
ASSIGNED TO EXAMINER
Apr 1, 2026 DOCK
APPLICATION FILING RECEIPT MAILED
Mar 12, 2026 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Mar 12, 2026 NWOS
LIMITATION FROM ORIGINAL APPLICATION ENTERED
Mar 10, 2026 LIMI
SN ASSIGNED FOR SECT 66A APPL FROM IB
Feb 19, 2026 REPR