THE SAVOUR SOURCE
DEAD

Serial Number

77184594

Owner

The Savour Source LLC

Attorney

Michael W Margrave

First Use Date

Jan 5, 2007

Filing Date

May 18, 2007

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THE SAVOUR SOURCE Trademark

Serial Number: 77184594 • Registration: 3380712

THE SAVOUR SOURCE is a trademark filed by The Savour Source LLC on May 18, 2007. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

The Savour Source LLC (3 trademarks)

P. O. Box 9847
Scottsdale, AZ 85252

Entity Type: 16

Trademark Details

Filing Date

May 18, 2007

Registration Date

February 12, 2008

First Use Anywhere

January 5, 2007

First Use in Commerce

January 5, 2007

Published for Opposition

November 27, 2007

Cancellation Date

September 19, 2014

Goods & Services

Pasta salad; Prepared pasta; Flour-based Gnocchi; frozen or prepared or packaged entrees consisting primarily of pasta or rice; frozen or prepared or packaged meals consisting primarily of pasta or rice; Rice salad; Rice-based snack foods; Macaroni and cheese; Macaroni salad; Salsa; Dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Frozen dessert consisting of fruit and cream or cream substitutes; Fruit cakes; Fruit cobblers; Fruit couli; Fruit jellies; Fruit paste for flavoring of food; Fruit pies; Fruit sauces excluding cranberry sauce and applesauce; Fruit turnovers; Meat gravies; Meat pies; Meat turnovers; Turkey burger sandwiches; Fish dumplings; Fish sandwiches; Fish sauce; Sandwiches, namely, meat and fish; Chili sauce; Dipping sauces; Mix for making combined noodle and sauce dish; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Pico de Gallo sauce; Ready-made sauces; Sauce mixes; Sauces; Sauces for barbecued meat; Sloppy Joe Sauce; Spaghetti sauce; Teriyaki sauce; Gravies; Gravy; Gravy mixes; Bakery desserts; Dessert mousse; Dessert puddings; Dessert soufflés; Rice-based pudding dessert (arroz con leche); Frozen confections; Tarts; Pies; Pot pies; Cakes; Cup cakes; Custard-based fillings for cakes and pies; Rice cakes; Sponge cakes; Cookies; Food package combinations consisting primarily of bread, crackers and/or cookies; Fried dough cookies (karintoh)

Aspic; Baked beans; Beef patties; Beef slices; Beef stew; Bisques; Bouillon; Broth; Bruschetta toppings; Caponata; Chicken; Chicken and dumplings; Chicken croquettes; Chicken mousse; Chicken stock; Chile con queso; Chile rellenos; Chili; Chop suey; Chow mein; Chowder; Cole slaw; Compotes; Cooked snails; Corn dogs; Crab cakes; Dips; Eggplant parmigiana; Falafel; Fish and chips; Fish cakes; Fish croquettes; Fish fillets; Fish mousse; Fish stock; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein for use as a meat extender or meat substitute; Formed textured vegetable protein to be used as an extender or meat substitute; French fried potatoes; Fried meat; Fried potatoes; Fried tofu pieces (abura-age); Frozen fruits; Frozen vegetables; Fruit and soy based snack food; Fruit and vegetable salads; Fruit concentrates and purees used as ingredients of foods; Fruit salads; Fruit topping; Fruit-based filling for cakes and pies; Fruit-based snack food; Fruit-based spreads; Garden salads; Glazed fruits; Potato-based Gnocchi; Guacamole; Gumbo; Hummus; Instant or pre-cooked miso soup; Instant or pre-cooked soup; Instant or pre-cooked stew; Jalapeno poppers; Lemon curd; Matzo ball soup; Matzo balls in broth; Meat-based mousse; Meat-based spreads; Moussaka; Mozzarella sticks; Omelets; Onion rings; Potato dumplings; Potato fritters; Potato pancakes; Potato salad; Potato sticks; Potato-based snack foods; Poultry; Poultry, namely, chicken, turkey; Pre-packaged dinners consisting of meat or seafood or poultry served with pasta or rice and/or vegetables; Preparations for making bouillon; Preparations for making broths; Preparations for making soups; Prepared beef; Prepared meat; Refried beans; Roast beef; Salads except macaroni, rice, and pasta salad; Salmon croquettes; Sauerkraut; Snack dips; Snack food dips; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snails; Soup mixes; Soup pastes; Soups; Stews; Tahini; Tapenades; Textured vegetable protein bits having a bacon flavor; Textured vegetable protein for use as a meat extender; Turkey burger patties; Unformed textured vegetable protein for use as a meat extender; Vegetable mousse; Vegetable paste; Vegetable protein bits having a bacon flavor; Vegetable puree; Vegetable salads; Vegetable-based snack foods; Vegetable-based spreads; Vegetables, instant frozen; Veggie burger patties; frozen or prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; frozen or prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; frozen or prepared or packaged vegetable-based entrees; chicken or meat or fish croquettes; vegetable or fish soufflés; Marinated meat, fish, poultry or vegetables; Vegetable chips; Vegetable juice for cooking; Turkey; Fruit chips

Filing History

CANCELLED SEC. 8 (6-YR)
Sep 19, 2014 C8..
REGISTERED-PRINCIPAL REGISTER
Feb 12, 2008 R.PR
PUBLISHED FOR OPPOSITION
Nov 27, 2007 PUBO
NOTICE OF PUBLICATION
Nov 7, 2007 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
Oct 20, 2007 PREV
ASSIGNED TO LIE
Oct 20, 2007 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 19, 2007 CNSA
EXAMINER'S AMENDMENT ENTERED
Sep 19, 2007 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sep 19, 2007 GNEN
EXAMINERS AMENDMENT E-MAILED
Sep 19, 2007 GNEA
EXAMINERS AMENDMENT -WRITTEN
Sep 19, 2007 CNEA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sep 5, 2007 GNRN
NON-FINAL ACTION E-MAILED
Sep 5, 2007 GNRT
NON-FINAL ACTION WRITTEN
Sep 5, 2007 CNRT
ASSIGNED TO EXAMINER
Aug 30, 2007 DOCK
PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Jun 18, 2007 AMPX
ASSIGNED TO LIE
Jun 18, 2007 ALIE
TEAS VOLUNTARY AMENDMENT RECEIVED
Jun 4, 2007 PARI
NEW APPLICATION ENTERED
May 23, 2007 NWAP