SAVOUR READY
DEAD

Serial Number

77185087

Owner

The Savour Source LLC

Attorney

Michael W Margrave

First Use Date

Jan 5, 2007

Filing Date

May 18, 2007

Add to watchlist:

No watchlists yet
View on USPTO

SAVOUR READY Trademark

Serial Number: 77185087 • Registration: 3365453

SAVOUR READY is a trademark filed by The Savour Source LLC on May 18, 2007. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

The Savour Source LLC (3 trademarks)

P. O. Box 9847
Scottsdale, AZ 85252

Entity Type: 16

Cuison International, Inc. (7 trademarks)

P. O. Box 9847
Scottsdale, AZ 85252

Entity Type: 03

Trademark Details

Filing Date

May 18, 2007

Registration Date

January 8, 2008

First Use Anywhere

January 5, 2007

First Use in Commerce

January 5, 2007

Published for Opposition

October 23, 2007

Cancellation Date

August 15, 2014

Goods & Services

Fresh pasta; Pasta salad; Prepared pasta; frozen, prepared or packaged entrees consisting primarily of pasta or rice; frozen, prepared or packaged meals consisting primarily of pasta or rice; Rice salad; Rice-based snack foods; Macaroni and cheese; Macaroni salad; and frozen, prepared or packaged dessert soufflés

Pre-packaged dinners consisting of primarily of meat, seafood or poultry served with pasta, rice and/or vegetables; French fried potatoes; Fried potatoes; Potato crisps; Potato dumplings; Potato fritters; Potato pancakes; Potato salad; Potato sticks; Potato-based snack foods; Chow mein; Cut vegetables; Formed textured vegetable protein for use as a meat extender or meat substitute; Formed textured vegetable protein to be used as an extender or meat substitute; Frozen vegetables; Fruit and vegetable salads; Marinated vegetables; Pre-cut vegetable salad; Vegetable chips; Vegetable salads; Vegetable-based snack foods; Vegetables, instant frozen; frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; frozen, prepared or packaged vegetable, fish, meat, and cheese soufflés; Bruschetta toppings; Cole slaw; Eggplant parmigiana; Garden salads; Moussaka; Onion rings; Refried beans; Salads except macaroni, rice, and pasta salad; Sauerkraut; Vegetable mousse; Vegetable paste; Vegetable puree; Vegetable-based spreads; Veggie burger patties; frozen, prepared or packaged vegetable-based entrees

Filing History

CANCELLED SEC. 8 (6-YR)
Aug 15, 2014 C8..
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
May 12, 2010 ASGN
REGISTERED-PRINCIPAL REGISTER
Jan 8, 2008 R.PR
PUBLISHED FOR OPPOSITION
Oct 23, 2007 PUBO
NOTICE OF PUBLICATION
Oct 3, 2007 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
Sep 20, 2007 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 19, 2007 CNSA
EXAMINER'S AMENDMENT ENTERED
Sep 19, 2007 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sep 19, 2007 GNEN
EXAMINERS AMENDMENT E-MAILED
Sep 19, 2007 GNEA
EXAMINERS AMENDMENT -WRITTEN
Sep 19, 2007 CNEA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sep 5, 2007 GNRN
NON-FINAL ACTION E-MAILED
Sep 5, 2007 GNRT
NON-FINAL ACTION WRITTEN
Sep 5, 2007 CNRT
ASSIGNED TO EXAMINER
Aug 30, 2007 DOCK
PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Jun 18, 2007 AMPX
ASSIGNED TO LIE
Jun 18, 2007 ALIE
TEAS VOLUNTARY AMENDMENT RECEIVED
Jun 4, 2007 PARI
NEW APPLICATION ENTERED
May 23, 2007 NWAP