Serial Number
88418333
Owner
Rasesh EximAttorney
Abraham LichyFirst Use Date
May 1, 2019
Filing Date
May 7, 2019
THE INDIAN KITCHEN FOODS COMPANY Trademark
Serial Number: 88418333
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
Abraham Lichy The Lichy Law Firm, P.C.
68th Street
222 East
New York, NY 10065
UNITED STATES
Trademark Details
Filing Date
May 7, 2019
Registration Date
Not Registered
First Use Anywhere
May 1, 2019
First Use in Commerce
May 1, 2019
Goods & Services
Appalum and papadum; Artificial rice; Asafetida; Babkas; Bagel chips; Baking spices; Biryani seasoning paste; Brown rice; Chow mein noodles; Chutney; Chutneys; Cinnamon; Cinnamon powder; Clove powder; Cloves; Coatings for foods made of breading; Common salt for cooking; Cooked rice; Cooked rice mixed with vegetables and beef (bibimbap); Cooking salt; Cumin powder; Curry pastes; Curry powder; Curry sauce; Dried cooked-rice; Dried sugared cakes of rice flour (rakugan); Edible flour; Edible rice paper; Edible salt; Eight-treasure rice pudding; Enriched rice; Fermenting malted rice (Koji); Freeze-dried dishes with the main ingredient being rice; Frozen yoghurt; Frozen yogurt; Frozen yogurt confections; Frozen yogurt mixes; Garden herbs, preserved; Garlic bread; Garlic paste for use as a seasoning; Garlic powder; Garlic salt; Garlic-based sauces; Gift baskets containing popcorn; Gimbap (Korean rice dish); Ginger; Glutinous pounded rice cake coated with bean powder (injeolmi); Glutinous rice flour; Glutinous rice wrapped in bamboo leaves (Zongzi); Gravy mixes; Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Husked rice; Instant rice; Italian ice; Masala powder and spices; Masala rice for biryani; Mint-based sweets; Mung bean flour; Mung bean porridge; Naan bread; Natural brown sugar; Natural spices; Natural sweetener; Natural sweeteners; Non-dairy frozen confections; Nutmeg; Nutmegs; Onigiri (rice balls); Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Pancake mixes; Pancake syrup; Pancakes; Panettone; Parfaits; Porridge; Pounded rice cakes (mochi); Preserved garden herbs as seasonings; Preserved ginger; Processed buckwheat; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Processed corn; Processed garlic for use as seasoning; Processed ginseng used as an herb, spice or flavoring for food or beverages; Processed grains; Processed grains, namely, rye; Processed grains, namely, RICE; Processed herbes de Provence; Processed herbs; Processed oats; Processed popcorn; Processed quinoa; Processed seeds for use as a seasoning; Processed seeds used as a flavoring for foods and beverages; Processed semolina; Processed shallots for use as seasoning; Processed sorghum; Processed teff; Processed unpopped popcorn; Processed wheat; Processed, frozen, cooked or packaged whole grains; Propolis for human consumption; Propolis for food purposes; Protein reduced and gluten free flour and bread; Puddings; Puddings for use as desserts; Puffed rice; Pulse flour for food; Pumpkin porridge (Hobak-juk); Pupusas; Qorma seasoning paste; Raw sugar; Ready to eat, cereal derived food bars; Ready-made sauces; Ready-to-eat cereals; Red bean porridge (patjuk); Red ginseng candy; Red pepper flakes for use as a seasoning; Red pepper powder (Gochutgaru); Relish; Ribbon vermicelli; Rice; Rice and seasoning mix combined in unitary packages; Rice cakes; Rice chips; Rice crackers; Rice crackers (senbei); Rice dumplings; Rice dumplings dressed with sweet bean jam (ankoro); Rice flour; Rice flour porridge; Rice glue balls; Rice noodles; Rice porridge; Rice pudding; Rice pulp for culinary purposes; Rice salad; Rice starch flour; Rice sticks; Rice vermicelli; Rice, pasta and noodles; Rice, seasonings, and flavorings combined in unitary packages; Rice-based pudding dessert; Rice-based pudding dessert (arroz con leche); Rice-based snack food; Rice-based snack foods; Risotto; Roasted and ground sesame seeds for use as seasonings; Roasted barley tea; Roasted brown rice tea; Roasted coffee beans; Roasted corn; Roasted maize; Rolled oats; Rolled oats and wheat; Rolls; Rooibos tea; Rose hip tea; Rosemary tea; Royal jelly for food purposes; Rugelach; Rusks; Rye bread; Rye flour; S'mores; Saffron for use as a food seasoning; Saffron salt for seasoning food; Salt; Salt for preserving food; Salt for preserving foodstuffs; Sambal oeleks being condiments; Samosas; Sauces; Scones; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Seasoning pastes; Seasonings; Seasonings and flavorings, other than essential oils, for dog foods and cattle feed; Seasonings for instant-boiled mutton; Seaweed for use as a condiment; Sesame seeds for use as seasonings; Shaved ice confections; Shaved ice with sweetened red beans; Sherbet; Sherbet mixes; Snack cakes; Soda bread; Soft pin-rolled cakes of pounded rice (gyuhi); Spanakopita, namely, spinach and feta pie in phyllo dough; Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Sponge cakes; Spring rolls; Stabilized rice bran; Steak seasoning; Steamed rice; Stir-fried rice; Sweet bean jam coated with sugared-bean based soft shell (nerikiri); Sweet dumplings (dango); Sweet potato starch for food; Sweet pounded rice cakes (mochi-gashi); Sweet rice with nuts and jujubes (yaksik); Sweetmeats; Sweets; Toddler meals, namely, Processed entrees consisting primarily of pasta or rice; Turmeric for food; Vegetable concentrates used for seasoning; Wheat-based snack foods; Wholemeal bread; Wholemeal rice; Yeast; Yeast extracts for food; Yeast for use as an ingredient in foods; Zaatar spice blend; PROCESSED fruit pies; PROCESSED entrees consisting primarily of pasta or rice; PROCESSED meals consisting primarily of pasta or rice