T TROPOC
LIVE

Serial Number

79378725

Owner

DF World of Spices SE

Attorney

Gabrielle A. Holley

Filing Date

Apr 28, 2023

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T TROPOC Trademark

Serial Number: 79378725 • Registration: 7504803

T TROPOC is a trademark filed by DF World of Spices SE on April 28, 2023. The trademark is classified under Class 40 (Treatment & Processing), Class 42 (Computer & Scientific), Class 44 (Medical Services), Class 30 (Staple Foods), Class 35 (Advertising & Business). The application is currently registered and active.

Owner Contact Info

DF World of Spices SE (10 trademarks)

Dieter-Fuchs-Straße 10

Entity Type: 98

DF World of Spices GmbH

Dieter-Fuchs-Straße 10

Entity Type: 16

Trademark Details

Filing Date

April 28, 2023

Registration Date

September 17, 2024

Published for Opposition

July 2, 2024

Goods & Services

Agricultural, aquacultural, horticultural and forestry services, namely, agricultural, aquacultural, horticultural and forestry advice; plant breeding; cultivation of plants for others; information on the cultivation of plants; advisory services relating to the growing, cultivation and planting of plants; advisory services relating to environmental sustainability in the fields of agricultural, horticultural and forestry; advisory services in the field of pest control for agriculture and horticulture relating to the use of non-chemical treatments for environmental sustainability; agricultural and forestry information services, namely, providing information related to planting and cultivation for agriculture, horticulture and forestry purposes; agricultural, horticultural and forestry services, namely providing information related to plant selection and propagation for nature conservation and environmental protection; agricultural, horticultural and forestry services, namely, providing information related to plant selection and propagation for planning, design and maintenance of agricultural, horticultural and forestry areas

Scientific and technological research in the field of food processing and food production and design services relating thereto; industrial analysis of foodstuffs; industrial research in the field of food processing and food production; industrial design services; quality control for others; authentication of food processing services; development of food processing methods; industrial research services in the field of sustainable, in particular environmentally friendly and socially responsible, production methods; industrial analysis services in the field of sustainable, in particular environmentally friendly and socially responsible, production methods; product quality testing and evaluation; quality control, namely testing, analysis and evaluation of the goods of others to determine conformity with certification standards; providing quality assurance services including awarding of quality seals in the fields of food processing and food production; product quality evaluation of plants and parts of plants for the purpose of spice production; consulting in the field of quality control, authentication, quality testing and quality assessment; technical consulting in the field of natural resources management; scientific research in the field of environmental protection; conducting scientific feasibility studies on the improvement of products and services in terms of sustainability; conducting feasibility studies in the field of sustainable, environmentally friendly and social production methods and preparing technical and scientific certification reports in connection therewith

Spices; flavored spices; spice flavored salts; spice essences being food flavorings for foodstuffs, other than essential oils; spice extracts used as food flavoring; spices in the form of powders; spices, namely, dried herbs; dried herbs in oil; dried culinary herbs; spice mixtures; spice pastes; spice salts; spice blends; curry spice blends; salt for preserving foodstuffs; spicy sauces; dressings for salad; mixtures of dried herbs for culinary use; seasonings; aromatic seasonings; seasoning extracts used as food flavoring, not being essential oils; seasoning for use as flavoring agents; seasoning powders; seasoning mixtures; seasoning pastes; spices for food decoration; seasoning salts; seasoning sauces; seasoning preparations, namely, seasonings; ground flower spices; spices made from ground flowers; ground flower spice powders; prepared seasonings; edible spices

Preservation of foodstuffs and beverages; processing of plants and parts of plants for the production of seasoning products; processing of foodstuffs for food production; food processing; providing material processing information

Advertising services; business management, organization and administration; office work; business consulting on sustainability issues; import and export agency services; sales promotion, including for sales promotion for export; advertising services to raise public awareness of sustainable products; sales management; marketing and sales management services; consulting on sales promotion; development of sales promotion programs for others; wholesale store and retail store services featuring agricultural and forestry products and spice products; organization of events, exhibitions, fairs and shows for commercial, promotional and advertising purposes; organization of trade shows for the sale of spice products; supply chain management; mediation of contracts for the purchase and sale of goods; providing market analyses related to the sale of goods; market research in the field of commodity trade

Filing History

CHANGE OF OWNER RECEIVED FROM IB
Dec 11, 2025 CHLD
FINAL DECISION TRANSACTION PROCESSED BY IB
Mar 15, 2025 FINO
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Mar 1, 2025 OPNX
FINAL DISPOSITION NOTICE SENT TO IB
Feb 25, 2025 FICS
FINAL DISPOSITION PROCESSED
Feb 25, 2025 FIMP
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Feb 12, 2025 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Feb 12, 2025 OPNR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Dec 18, 2024 FICR
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Sep 17, 2024 NRCC
REGISTERED-PRINCIPAL REGISTER
Sep 17, 2024 R.PR
NOTIFICATION PROCESSED BY IB
Jul 28, 2024 GPNX
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jul 2, 2024 NPUB
PUBLISHED FOR OPPOSITION
Jul 2, 2024 PUBO
NOTIFICATION PROCESSED BY IB
Jul 1, 2024 GPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Jun 14, 2024 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Jun 13, 2024 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Jun 12, 2024 OP2R
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jun 12, 2024 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
May 27, 2024 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 25, 2024 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 25, 2024 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 25, 2024 TROA
REFUSAL PROCESSED BY IB
Dec 19, 2023 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Nov 28, 2023 RFCS
REFUSAL PROCESSED BY MPU
Nov 28, 2023 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Nov 23, 2023 RFCR
NON-FINAL ACTION WRITTEN
Nov 22, 2023 CNRT
ASSIGNED TO EXAMINER
Nov 17, 2023 DOCK
APPLICATION FILING RECEIPT MAILED
Sep 19, 2023 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 15, 2023 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Sep 14, 2023 REPR