PURE ALMOND
LIVE

Serial Number

98682435

Owner

Bracamonte Angye S.

First Use Date

Jan 7, 2023

Filing Date

Aug 5, 2024

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PURE ALMOND Trademark

Serial Number: 98682435 • Registration: 7840709

PURE ALMOND is a trademark filed by Bracamonte Angye S. on August 5, 2024. The trademark is classified under Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Bracamonte Angye S.

8432 Northwest 107th Court, 4
Doral, FL 33178

Entity Type: 01

Trademark Details

Filing Date

August 5, 2024

Registration Date

June 24, 2025

First Use Anywhere

January 7, 2023

First Use in Commerce

January 7, 2023

Published for Opposition

May 6, 2025

Goods & Services

Cake; Cakes; Cookies; Cup cakes; Cake doughs; Cake mixes, namely, cake bases; Cakes filled with cream; Cookie mixes; Cookies and crackers; Cookies filled with almonds; Cookies filled with chocolate; Cookies filled with cocoa and hazelnut cream; Cookies filled with cocoa cream; Cookies filled with coconut cream; Cookies filled with vanilla cream; Cookies with nuts; Almond cake; Almond cakes; Almond cookies; Almond-filled cookies; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Caramel-coated shortbread cookies; Cereal cookies; Chocolate cakes; Chocolate cookies; Chocolate spreads containing nuts; Chocolate chip cookies; Chocolate covered cookies; Chocolate-based spreads; Chocolate-based spreads also containing nuts; Chocolate-coated cookies; Chocolate-coated shortbread cookies; Chocolate-coated wafer cookies; Chocolate-covered cookies; Chocolate-covered wafer cookies; Chocolate-filled cookies; Cocoa spreads; Cocoa cream-filled cookies; Coconut cream-filled cookies; Edible cookie dough not intended for baking; Filled cookies; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Frozen yogurt cakes; Fruit cakes; Funnel cakes; Gingerbread cookies; Gluten-free shortbread cookies; Ice-cream cakes; Iced cakes; Ladyfinger sponge cakes; Lava cakes; Lemon glazed shortbread cookies; Mixes for making cakes; Mixtures for making cookies; Mocha-coated shortbread cookies; Molten chocolate cakes; Moon cakes; Organic date syrup; Ready-made mixtures for making cookies; Rice cakes; Shortbread cookies; Shortbread cookies with a caramel coating; Shortbread cookies with a chocolate coating; Shortbread cookies with a mocha coating; Snack cakes; Sponge cakes; Spreads consisting primarily of emulsified biscuits or cookies; Vanilla cream-filled cookies; Vegan cakes; Vegan cookies; Vegan cup cakes

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
Jun 24, 2025 NRCC
REGISTERED-PRINCIPAL REGISTER
Jun 24, 2025 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 6, 2025 NPUB
PUBLISHED FOR OPPOSITION
May 6, 2025 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Apr 30, 2025 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 5, 2025 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 5, 2025 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 5, 2025 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 5, 2025 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Feb 17, 2025 GNRN
NON-FINAL ACTION E-MAILED
Feb 17, 2025 GNRT
NON-FINAL ACTION WRITTEN
Feb 17, 2025 CNRT
ASSIGNED TO EXAMINER
Feb 11, 2025 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Aug 5, 2024 NWOS
NEW APPLICATION ENTERED
Aug 5, 2024 NWAP