Serial Number
79317752
Owner
SHARMA’S KITCHEN IP PTY. LIMITEDAttorney
Timothy J. KellyFiling Date
May 12, 2021
HAPPY HALWAI Trademark
Serial Number: 79317752 • Registration: 6938067
Trademark Classes
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
Legal Representation
Correspondence Address
Timothy J. Kelly T.J. KELLY INTELLECTUAL PROPERTY LAW, PC
PO Box 128
Bay Head, NJ 08742
UNITED STATES
Trademark Details
Filing Date
May 12, 2021
Registration Date
January 3, 2023
Published for Opposition
October 18, 2022
Goods & Services
Frozen yoghurt being confectionery ices; dressings for salad; farinaceous foods, namely, cracked wheat and noodles; bread; roti bread; garlic bread; unleavened bread; concentrated sauces being pitta flavourings, except essential oils; freeze-dried prepared dishes with the main ingredient being pasta; freeze-dried prepared dishes with the main ingredient being rice; herb tea not for medical purposes; ice cream; ice cream products, namely, kulfi; ice cream lollies; rice; rice crackers; salt for cooking; table salt; sauces, edible; sauce mixes; savoury pastries; tabbouleh; tea, not medicinal; crispbread; crispbread snacks; seasonings; curry mixes being spices; curry sauces; curried food pastes being flavorings for food; prepared desserts being dessert puddings, dessert mousse, bakery desserts, frozen yoghurt, sorbet; pickle relish
Cheese; cream cheese; curd cheese; milk; dairy products, namely, cream; prepared food dishes consisting wholly or substantially wholly of milk; milk beverages, with milk predominating; ready to eat meals made wholly or principally of dairy products, namely, milk, cheese, also including desserts; milk based beverages, with milk predominating; yogurt; eggs; butter; cottage cheese; curd products, namely, milk curd, cheese curd; milk curd preparations; sour milk products, namely, sour milk, sour cream; set yoghurt; yoghurt preparations; yoghurt products, namely, yogurt drinks, Greek yogurt, custard-style yogurt; prepared food dishes having a base of vegetables; prepared food dishes made from cooked vegetables; food spreads consisting principally of edible fats; fruit-based snack foods; pressed fruit pastes; fruits, processed; meat paste; meat pates; meat terrines; mixed pickles; snack mixtures of nuts and dried fruits; seasoning mixtures of vegetables and herbs; non-dairy butter; non-dairy cheese; non-dairy cream; non-dairy yoghurt; soya based dairy substitutes being milk; fruit based dairy products being snack foods; prepared nuts for food; nut-based snacks; nut-based spreads; olive paste; olives, preserved; vegetable paté; pickled peppers; pickled onions; prepared meals consisting principally of meat; prepared meals consisting principally of vegetables; prepared meat; prepared snacks made from fresh fruit; prepared snacks made from fresh vegetables; salads, namely, vegetable salads, fruit salads; salt meats; smoked fish; smoked meats; smoked prepared meat; soya bean milk; soya yoghurt; soya cream desserts, not being ice cream; sunflower seeds, prepared; tahini being sesame seed paste; tofu; curries being prepared meals without rices; milk-based yoghurt desserts made in the form of puddings and custards, not being frozen yoghurt; desserts comprising whipped cream, except frozen yoghurt or ice cream; milk-based desserts, except ice cream
Provision of food and drink prepared for consumption at restaurants and at home; restaurant services featuring preparation of take-away and fast food; café services; restaurant services, including self service restaurants; snack bar services; provision of food and beverages provided via mobile dispensing outlets being mobile carts and vans; provision of food and beverages by means of kiosks; catering services; office catering services