TrademarkDir
FINGERPRINT FISH
DEAD

Serial Number

87642077

Owner

Dock to Dish Inc

Attorney

Pablo Segarra

First Use Date

Jun 8, 2015

Filing Date

Oct 11, 2017

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FINGERPRINT FISH Trademark

Serial Number: 87642077 • Registration: 5469190

FINGERPRINT FISH is a trademark filed by Dock to Dish Inc on October 11, 2017. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Owner Contact Info

Dock to Dish Inc (10 trademarks)

PO 160
Bronxville, NY 10708

Entity Type: 03

Trademark Details

Filing Date

October 11, 2017

Registration Date

May 15, 2018

First Use Anywhere

June 8, 2015

First Use in Commerce

October 5, 2017

Published for Opposition

February 27, 2018

Cancellation Date

November 29, 2024

Goods & Services

Fish, not live; Preserved fish; Processed fish; Seafood, not live

Filing History

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Nov 7, 2025 EWAF
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Nov 7, 2025 TCCA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Nov 7, 2025 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Nov 7, 2025 REAP
CANCELLED SEC. 8 (6-YR)
Nov 29, 2024 C8..
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Mar 29, 2024 EWAF
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Mar 29, 2024 TCCA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Mar 29, 2024 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Mar 29, 2024 REAP
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Mar 29, 2024 CHAN
TEAS CHANGE OF OWNER ADDRESS RECEIVED
Mar 29, 2024 COAR
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
May 15, 2023 REM1
REGISTERED-PRINCIPAL REGISTER
May 15, 2018 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Feb 27, 2018 NPUB
PUBLISHED FOR OPPOSITION
Feb 27, 2018 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Feb 7, 2018 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Jan 22, 2018 CNSA
ASSIGNED TO EXAMINER
Jan 19, 2018 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 19, 2017 NWOS
NEW APPLICATION ENTERED
Oct 14, 2017 NWAP

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