BOURRIAN
LIVE

Serial Number

79198531

Owner

SCEA Domaine viticole du Bourrian

Attorney

Heather A. Dunn

Filing Date

Sep 20, 2016

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BOURRIAN Trademark

Serial Number: 79198531 • Registration: 5263055

BOURRIAN is a trademark filed by SCEA Domaine viticole du Bourrian on September 20, 2016. The trademark is classified under Class 3 (Cosmetics & Cleaning), Class 16 (Paper Goods), Class 29 (Meats & Processed Foods), Class 32 (Light Beverages), Class 33 (Wine & Spirits). The application is currently registered and active.

Owner Contact Info

SCEA Domaine viticole du Bourrian (4 trademarks)

Domaine du Bourrian,

Entity Type: 99

Trademark Details

Filing Date

September 20, 2016

Registration Date

August 15, 2017

Published for Opposition

May 30, 2017

Goods & Services

[ Bleaching preparations and other substances for laundry use; cleaning, polishing, degreasing and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices ]

[ Beers; mineral and aerated waters and other non-alcoholic beverages, namely, soda water, vegetable juices, flavored carbonated beverages, aerated fruit and vegetable juices; beverages based on fruit, namely, fruit juice concentrates and fruit juices; syrups and other preparations, namely, powders for making soft drink beverages; lemonades ]

[ Printed products, namely, product guides, booklets, pamphlets, books, catalogs, magazines, manuals, handbooks, newsletters, newspapers, all the aforementioned in the field of wine and farming; blank journals ]

Alcoholic beverages except beers; [ hard ciders; digesters, namely, liqueurs and spirits; spirits; ] wines; wines with protected appellation of origin, local wines with protected geographical indication [ ; eaux-de-vie, namely, brandy protected by an appellation of origin; alcoholic extracts or essences; sake; rice alcohol ]

[ Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; olive oils; cheeses ]

Filing History

NEW REPRESENTATIVE AT IB RECEIVED
Jan 1, 2026 NREP
PARTIAL INVALIDATION PROCESSED BY THE IB
Dec 11, 2025 INNP
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Nov 11, 2025 INPS
INVALIDATION PROCESSED
Nov 11, 2025 INPC
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Jun 17, 2025 INPR
NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Oct 17, 2024 NA75
REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Oct 17, 2024 C75P
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Oct 7, 2024 APRE
TEAS SECTION 71 & 15 RECEIVED
Feb 15, 2024 ES75
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Aug 15, 2022 REM3
FINAL DECISION TRANSACTION PROCESSED BY IB
Dec 22, 2017 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Dec 4, 2017 FICS
FINAL DISPOSITION PROCESSED
Dec 4, 2017 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Nov 15, 2017 FICR
REGISTERED-PRINCIPAL REGISTER
Aug 15, 2017 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 30, 2017 NPUB
PUBLISHED FOR OPPOSITION
May 30, 2017 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
May 10, 2017 NONP
LAW OFFICE PUBLICATION REVIEW COMPLETED
Apr 26, 2017 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 11, 2017 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 5, 2017 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 5, 2017 CRFA
ASSIGNED TO LIE
Mar 30, 2017 ALIE
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 17, 2017 TROA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Mar 1, 2017 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Mar 1, 2017 REAP
REFUSAL PROCESSED BY IB
Jan 27, 2017 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jan 9, 2017 RFCS
REFUSAL PROCESSED BY MPU
Jan 9, 2017 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Dec 29, 2016 RFCR
NON-FINAL ACTION WRITTEN
Dec 28, 2016 CNRT
ASSIGNED TO EXAMINER
Dec 27, 2016 DOCK
APPLICATION FILING RECEIPT MAILED
Dec 27, 2016 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Dec 23, 2016 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Dec 22, 2016 REPR