BLINI
DEAD

Serial Number

79351811

Owner

LABEYRIE FINE FOODS FRANCE

Filing Date

May 31, 2022

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BLINI Trademark

Serial Number: 79351811

BLINI is a trademark filed by LABEYRIE FINE FOODS FRANCE on May 31, 2022. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 31 (Natural Agricultural Products). The application is currently no longer active.

Owner Contact Info

LABEYRIE FINE FOODS FRANCE (3 trademarks)

39 route de Bayonne

Entity Type: 99

Trademark Details

Filing Date

May 31, 2022

Registration Date

Not Registered

Goods & Services

Coffee, tea, cocoa, non-medicinal infusions; sugar, rice, couscous [semolina], processed wheat; tapioca, sago, coffee substitutes; flour; cereal-based preparations; bread, pizzas, quiches, tarts, cakes; pasta; ravioli [prepared]; breadsticks, crackers, blinis, cakes, pancakes, pita, muffins, scones, buns, sandwiches, bruschetta; bread, crisp bread; pastries; Viennese pastries; confectionery products; cakes; cake dough, delicacies; sugar confectionery; chatines; chocolate, chocolate-based products; edible ices; ice for refreshment; honey; golden syrup; salt, mustard, wasabi paste; wasabi powder; cooking herbs; spices, sauces (condiments), vinegar; soy sauce; prepared or cooked dishes made from dough, pasta and/or rice; finger sandwiches [food]; processed grains; bread based food preparations; sushi, maki sushi; cereal-based culinary preparations; "arancini" (stuffed rice balls), "böreks" (savory filled pies made of a thin flaky dough)

Meat, poultry and game; fish, not live; culinary preparations based on meat, poultry and/or game; fish-based cooking preparations; liver, foie gras, meat pates, liver pates; culinary preparations based on liver and/or foie gras; meat extracts; charcuterie products and salted meats; ham, sausage, rillettes of meat, poultry, game and/or fish; smoked fish, smoked salmon, smoked trout; dried fish, fish in brine, cured fish products; crustaceans (not live), seafood (not live), shellfish (not live); culinary preparations based on crustaceans, shellfish and/or mussels; soups, bouillon; vegetable salads; preserved, dried and cooked fruit and vegetables; jellies, jams and compotes; cooking preparations made with fish eggs, fresh, preserved or dried vegetables and/or fruits; tarama, tzatziki, eggplant caviar, hummus, ktipiti, guacamole, tapenade; eggs; milk and other dairy products; cheeses; food preparations made with milk products and/or milk; food preparations made with flowers; ready-made or cooked dishes based on jellies, jams and/or compotes; fruit salads; edible oils and fats; goose or duck fat; preserved truffles; pickles; cooked dishes made with meat, fish and/or vegetables; culinary preparations made from vegetables or other spreadable plants; prepared fish roe; caviar; prepared olives; prepared appetizers (antipasti) consisting primarily of meat, poultry, fish, seafood and/or vegetables; antipasti salads; prepared salads; fruit salads; soccas [cakes made from chickpea flour]; edible seeds [prepared]; culinary preparations made from cheese, vegetables, fish, meat, poultry, olives, presented as bites; "accras" (fish fritters), falafel, samosas, "rikakats" (mint-feta puff pastries); sashimi, caviar, prepared fish roe; fish-based preparations; cheese dips; dips based on dairy products; dips based on pureed vegetables; dips based on pureed legumes; dips based on meat, fish or poultry

Agricultural products, neither prepared nor processed; fresh fruits and vegetables, fresh mushrooms, fresh truffles, fish eggs; untreated edible seeds for germination, namely, seeds of alfalfa, watercress, fenugreek, white mustard, radish; algae for food

Filing History

NEW REPRESENTATIVE AT IB RECEIVED
Aug 14, 2025 NREP
FINAL DECISION TRANSACTION PROCESSED BY IB
Dec 28, 2024 FINT
FINAL DISPOSITION NOTICE SENT TO IB
Dec 6, 2024 FICS
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Dec 6, 2024 FICR
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Mar 26, 2024 OPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Mar 6, 2024 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Mar 6, 2024 OPNR
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Dec 5, 2023 MAB2
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Dec 5, 2023 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Dec 5, 2023 ABN2
REFUSAL PROCESSED BY IB
Jun 6, 2023 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
May 12, 2023 RFCS
REFUSAL PROCESSED BY MPU
May 12, 2023 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Mar 24, 2023 RFCR
NON-FINAL ACTION WRITTEN
Mar 23, 2023 CNRT
ASSIGNED TO EXAMINER
Mar 16, 2023 DOCK
APPLICATION FILING RECEIPT MAILED
Oct 11, 2022 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 7, 2022 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Oct 6, 2022 REPR