AIR FOODS Trademark
Serial Number: 98332243
Trademark Classes
Class 1 - Chemicals
Chemical products for industry, science, photography, agriculture, horticulture and forestry
Class 5 - Pharmaceuticals
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Owner Contact Info
2020 Williams Street, Suite B1
San Leandro, CA 94577
Entity Type: 03
Legal Representation
Correspondence Address
Air Protein, Inc.
2020 Williams Street, B1
San Leandro, CA 94577
United States
Trademark Details
Filing Date
December 27, 2023
Registration Date
Not Registered
Published for Opposition
December 31, 2024
Goods & Services
Pasta, noodles, flour, bread, pastries, processed cereals, and ice cream; pasta, noodles, flour, bread, pastries, processed cereals, and ice cream enriched with protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate; nondairy ice cream substitutes; nondairy ice cream substitutes formulated with protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate; non-dairy ice cream substitutes formulated with protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate
Beverages, namely, energy drinks, sports drinks, drinking water and fruit beverages, and smoothies; beverages, namely, energy drinks, sports drinks, drinking water and fruit beverages, and smoothies enriched with protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate
Protein, dietary, and nutritional supplements; protein, dietary, and nutritional supplements containing protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate; protein, dietary, and nutritional supplements formed and packaged as bars; protein, dietary, and nutritional supplement shakes
Protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate, for use in the manufacture of protein, dietary, and nutritional supplements; protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate, for use in the manufacture of food, feed, and beverage products; biochemicals, biopolymers, lipids, oils, fatty acids, flavoral proteins, and fragrances produced by microorganisms, for use as ingredients in the manufacture of human or animal food products or food supplements
Meat, fish, and seafood substitutes, dairy products, namely, milk, cheese, yogurt, cream cheese, and ice cream, dairy product substitutes, namely, non-dairy cheese substitutes, non-dairy yogurt substitutes, non-dairy cream cheese substitutes and non-dairy milk substitutes; meat, fish, and seafood substitutes, dairy products, namely, milk, cheese, yogurt, cream cheese, and ice cream, dairy product substitutes, namely, non-dairy cheese substitutes, non-dairy yogurt substitutes, non-dairy cream cheese substitutes and non-dairy milk substitutes, all formulated with protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate; meat, fish, and seafood substitutes formulated with formed textured microbial protein that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate; cheese, yogurt, cream cheese, non-dairy cheese substitutes, non-dairy yogurt substitutes and non-dairy cream cheese substitutes; cheese, yogurt, cream cheese, non-dairy cheese substitutes, non-dairy yogurt substitutes and non-dairy cream cheese substitutes formulated with protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate