AIR FARM Trademark
Serial Number: 98680193
Trademark Classes
Class 1 - Chemicals
Chemical products for industry, science, photography, agriculture, horticulture and forestry
Class 3 - Cosmetics & Cleaning
Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring
Class 5 - Pharmaceuticals
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Class 40 - Treatment & Processing
Treatment of materials
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Owner Contact Info
2020 Williams Street, Suite B1
San Leandro, CA 94577
Entity Type: 03
Legal Representation
Correspondence Address
Air Protein, Inc.
2020 Williams Street, B1
San Leandro, CA 94577
United States
Trademark Details
Filing Date
August 2, 2024
Registration Date
Not Registered
Published for Opposition
March 25, 2025
Goods & Services
Protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate, for use in the manufacture of protein, dietary, and nutritional supplements; protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate, for use in the manufacture of food, feed, and beverage products; biochemicals, biopolymers, lipids, oils, fatty acids, flavors, and fragrances produced by microorganisms, for use as ingredients in the manufacture of human or animal food products or food supplements; protein produced by microorganisms, for use in the manufacture of food, feed, and beverage products; protein produced by microorganisms, for use in the manufacture of protein, dietary, and nutritional supplements; protein for the food industry; protein for use in the manufacture of food supplements; protein for use in the manufacture of beverages; protein flour for industrial use an ingredient in the manufacture of food; protein for use in industry; protein for use the manufacture of cell culture media; textured protein, protein concentrate, protein isolate, hydrolyzed protein, extracted protein, and single cell protein, for use in the manufacture of food
Manufacturing services for others in the field of proteins, peptides, amino acids, biochemicals, biopolymers, lipids, oils, fatty acids, flavors, fragrances, nutritional supplements, and food ingredients
flavorings produced by microorganisms, for use as ingredients in the manufacture of human or animal food products or food supplements
Protein, dietary, and nutritional supplements; protein, dietary, and nutritional supplements containing protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate; protein, dietary, and nutritional supplements formed and packaged as bars; protein, dietary, and nutritional supplement shakes
Meat, fish, and seafood substitutes, dairy products in the nature of milk, eggs, cheese, yogurt, cream cheese, and ice cream, dairy product substitutes in the nature of in the nature of non-dairy cheese substitutes, non-dairy egg substitutes, non-dairy yogurt substitutes, non-dairy cream cheese substitutes, and non-dairy ice cream substitutes, and non-dairy milk substitutes; meat, fish, and seafood substitutes, dairy products in the nature of milk, eggs, cheese, yogurt, cream cheese, and ice cream, dairy product substitutes in the nature of non-dairy cheese substitutes, non-dairy egg substitutes, non-dairy yogurt substitutes, non-dairy cream cheese substitutes, and non-dairy ice cream substitutes, and non-dairy milk substitutes formulated with protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate; meat, fish, and seafood substitutes formulated with formed textured microbial protein that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate; cheese, yogurt, cream cheese, non-dairy cheese substitutes, non-dairy yogurt substitutes, non-dairy cream cheese substitutes, and non-dairy ice cream substitutes; cheese, yogurt, cream cheese, non-dairy cheese substitutes, non-dairy yogurt substitutes, non-dairy cream cheese substitutes, and non-dairy ice cream substitutes formulated with protein produced by microorganisms that includes one or more of biomass protein, single cell protein, hydrolyzed protein, extracted protein, peptides as protein, amino acids, protein isolate, and protein concentrate; oils for food; infused oils for cooking; edible oils