Wood, Ryan S. – Trademark Portfolio

Entity Type: 01

Wood, Ryan S. holds 16 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 10 filings in this category. The portfolio also extends into Class 43 (Hotels & Restaurants) across 3 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include FATTY. The owner is based in Steamboat Springs, CO.

2670 Copper Ridge Circle #3

Steamboat Springs, CO 80487

16 Total Trademarks

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Trademark Classifications

Wood, Ryan S.'s trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (10 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

43
Hotels & Restaurants (3 filings)

Services for providing food and drink; temporary accommodation

30
Staple Foods (3 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademarks does Wood, Ryan S. have?

Wood, Ryan S. has 16 U.S. trademarks filed with the USPTO. Of these, 1 registered, 11 abandoned, 4 cancelled.

What trademark classes does Wood, Ryan S. file in?

Wood, Ryan S. files trademarks across 3 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 43 (Hotels & Restaurants), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are Wood, Ryan S.'s most well-known trademarks?

Wood, Ryan S.'s registered trademark portfolio includes well-known marks such as FATTY. These are among 1 currently registered trademark in the portfolio.

What is Wood, Ryan S.'s trademark registration success rate?

Wood, Ryan S. has a 6% trademark registration rate, with 1 out of 16 resolved applications resulting in successful registration. Currently, 0 applications are pending review.