Walter N. Marks, Inc. – Trademark Portfolio
Entity Type: 03
Walter N. Marks, Inc. owns a portfolio of 23 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), including well-known marks such as HELMS, HELMS BAKERY, HELMS BAKERY CAFE, and DAILY AT YOUR DOOR. Of these, 13 are registered. The portfolio spans 4 Nice Classification classes, led by Class 43 (Hotels & Restaurants) and Class 30 (Staple Foods). Headquartered in Los Angeles, CA.
8758 Venice Boulevard
Los Angeles, CA 90034
Showing of trademarks Trademarks
Trademark Classifications
Walter N. Marks, Inc.'s trademark portfolio spans 4 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Advertising; business management; business administration; office functions
Insurance; financial affairs; monetary affairs; real estate affairs
Frequently Asked Questions
How many trademarks does Walter N. Marks, Inc. have?
Walter N. Marks, Inc. has 23 U.S. trademarks filed with the USPTO. Of these, 13 registered, 9 abandoned, 1 cancelled.
What trademark classes does Walter N. Marks, Inc. file in?
Walter N. Marks, Inc. files trademarks across 4 Nice Classification classes. The most active classes are Class 43 (Hotels & Restaurants), Class 30 (Staple Foods), Class 35 (Advertising & Business), Class 36 (Insurance & Financial). Class 43 covers services for providing food and drink; temporary accommodation.
What are Walter N. Marks, Inc.'s most well-known trademarks?
Walter N. Marks, Inc.'s registered trademark portfolio includes well-known marks such as HELMS, HELMS BAKERY, HELMS BAKERY CAFE, and DAILY AT YOUR DOOR. These are among 13 currently registered trademarks in the portfolio.
What is Walter N. Marks, Inc.'s trademark registration success rate?
Walter N. Marks, Inc. has a 57% trademark registration rate, with 13 out of 23 resolved applications resulting in successful registration. Currently, 0 applications are pending review.