TUCCILLO, ROY – Trademark Portfolio
Entity Type: 01
TUCCILLO, ROY holds 8 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 5 filings in this category. The portfolio also extends into Class 41 (Education & Entertainment) across 4 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include FULTON STREET SEAFOOD CO. INC. NEW YORKSINCE 1956. The owner is based in WESTBURY, NY.
PO BOX 887
WESTBURY, NY 11590
Showing of trademarks Trademarks
Trademark Classifications
TUCCILLO, ROY's trademark portfolio spans 4 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Education; providing of training; entertainment; sporting and cultural activities
Games and playthings; gymnastic and sporting articles; decorations for Christmas trees
Frequently Asked Questions
How many trademarks does TUCCILLO, ROY have?
TUCCILLO, ROY has 8 U.S. trademarks filed with the USPTO. Of these, 1 registered, 5 abandoned, 2 cancelled.
What trademark classes does TUCCILLO, ROY file in?
TUCCILLO, ROY files trademarks across 4 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 41 (Education & Entertainment), Class 43 (Hotels & Restaurants), Class 28 (Toys & Sporting Goods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are TUCCILLO, ROY's most well-known trademarks?
TUCCILLO, ROY's registered trademark portfolio includes well-known marks such as FULTON STREET SEAFOOD CO. INC. NEW YORKSINCE 1956. These are among 1 currently registered trademark in the portfolio.
What is TUCCILLO, ROY's trademark registration success rate?
TUCCILLO, ROY has a 13% trademark registration rate, with 1 out of 8 resolved applications resulting in successful registration. Currently, 0 applications are pending review.