Pasta Vita, Inc. – Trademark Portfolio
Entity Type: 03
Pasta Vita, Inc. holds 2 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 35 (Advertising & Business) — 2 filings in this category. The portfolio also extends into Class 43 (Hotels & Restaurants) across 4 Nice Classification classes. Currently, 2 trademarks are registered. Notable registered marks include PASTA VITA and THE PLACE TO GO FOR GOURMET TO GO. The owner is based in Old Saybrook, CT.
P.O. Box 523
225 Elm St.
Old Saybrook, CT 06475
Showing of trademarks Trademarks
Trademark Classifications
Pasta Vita, Inc.'s trademark portfolio spans 4 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Advertising; business management; business administration; office functions
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does Pasta Vita, Inc. have?
Pasta Vita, Inc. has 2 U.S. trademarks filed with the USPTO. Of these, 2 registered.
What trademark classes does Pasta Vita, Inc. file in?
Pasta Vita, Inc. files trademarks across 4 Nice Classification classes. The most active classes are Class 35 (Advertising & Business), Class 43 (Hotels & Restaurants), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 35 covers advertising; business management; business administration; office functions.
What are Pasta Vita, Inc.'s most well-known trademarks?
Pasta Vita, Inc.'s registered trademark portfolio includes well-known marks such as PASTA VITA and THE PLACE TO GO FOR GOURMET TO GO. These are among 2 currently registered trademarks in the portfolio.
What is Pasta Vita, Inc.'s trademark registration success rate?
Pasta Vita, Inc. has a 100% trademark registration rate, with 2 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.