MARKET SQUARE FOOD COMPANY, INC. – Trademark Portfolio
Entity Type: 03
MARKET SQUARE FOOD COMPANY, INC. holds 14 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 9 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 2 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include HAPPY SNACKS. The owner is based in HIGHLAND PARK, IL.
1642 RICHFIELD AVE.
HIGHLAND PARK, IL 60035
Showing of trademarks Trademarks
Trademark Classifications
MARKET SQUARE FOOD COMPANY, INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademarks does MARKET SQUARE FOOD COMPANY, INC. have?
MARKET SQUARE FOOD COMPANY, INC. has 14 U.S. trademarks filed with the USPTO. Of these, 1 registered, 3 abandoned, 10 cancelled.
What trademark classes does MARKET SQUARE FOOD COMPANY, INC. file in?
MARKET SQUARE FOOD COMPANY, INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are MARKET SQUARE FOOD COMPANY, INC.'s most well-known trademarks?
MARKET SQUARE FOOD COMPANY, INC.'s registered trademark portfolio includes well-known marks such as HAPPY SNACKS. These are among 1 currently registered trademark in the portfolio.
What is MARKET SQUARE FOOD COMPANY, INC.'s trademark registration success rate?
MARKET SQUARE FOOD COMPANY, INC. has a 7% trademark registration rate, with 1 out of 14 resolved applications resulting in successful registration. Currently, 0 applications are pending review.