LOTITO FOODS, INC. – Trademark Portfolio

Entity Type: 03

LOTITO FOODS, INC. holds 33 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 32 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 2 Nice Classification classes. Currently, 4 trademarks are registered. Notable registered marks include FOLIOS, GABRIELLA, LOTITO PRESTO, and SUPREMA DI AVELLINO. The owner is based in EDISON, NJ.

240 CARTER DRIVE

EDISON, NJ 08817

33 Total Trademarks

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Trademark Classifications

LOTITO FOODS, INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (32 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

30
Staple Foods (3 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademarks does LOTITO FOODS, INC. have?

LOTITO FOODS, INC. has 33 U.S. trademarks filed with the USPTO. Of these, 4 registered, 19 abandoned, 10 cancelled.

What trademark classes does LOTITO FOODS, INC. file in?

LOTITO FOODS, INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are LOTITO FOODS, INC.'s most well-known trademarks?

LOTITO FOODS, INC.'s registered trademark portfolio includes well-known marks such as FOLIOS, GABRIELLA, LOTITO PRESTO, and SUPREMA DI AVELLINO. These are among 4 currently registered trademarks in the portfolio.

What is LOTITO FOODS, INC.'s trademark registration success rate?

LOTITO FOODS, INC. has a 12% trademark registration rate, with 4 out of 33 resolved applications resulting in successful registration. Currently, 0 applications are pending review.