KANGAROO BRANDS, INC. – Trademark Portfolio
Entity Type: 03
KANGAROO BRANDS, INC. holds 30 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 26 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 2 Nice Classification classes. Currently, 5 trademarks are registered. Notable registered marks include KANGAROO, SANDWICH BROS., KANGAROO POCKET BREAD, and WE BAKE REALLY GOOD STUFF. The owner is based in MILWAUKEE, WI.
7620 NORTH 81ST STREET
MILWAUKEE, WI 53223
Showing of trademarks Trademarks
Trademark Classifications
KANGAROO BRANDS, INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademarks does KANGAROO BRANDS, INC. have?
KANGAROO BRANDS, INC. has 30 U.S. trademarks filed with the USPTO. Of these, 5 registered, 15 abandoned, 10 cancelled.
What trademark classes does KANGAROO BRANDS, INC. file in?
KANGAROO BRANDS, INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are KANGAROO BRANDS, INC.'s most well-known trademarks?
KANGAROO BRANDS, INC.'s registered trademark portfolio includes well-known marks such as KANGAROO, SANDWICH BROS., KANGAROO POCKET BREAD, and WE BAKE REALLY GOOD STUFF. These are among 5 currently registered trademarks in the portfolio.
What is KANGAROO BRANDS, INC.'s trademark registration success rate?
KANGAROO BRANDS, INC. has a 17% trademark registration rate, with 5 out of 30 resolved applications resulting in successful registration. Currently, 0 applications are pending review.