J. Moniz Company – Trademark Portfolio
Entity Type: 03
J. Moniz Company holds 19 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 14 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 3 Nice Classification classes. Currently, 10 trademarks are registered. Notable registered marks include TOPO, TIAGO, VIGOR, MINDELO, and SAO JOAO. The owner is based in Fall River, MA.
91 Wordell Street
P. O. Box 2722
Fall River, MA 02721
Showing of trademarks Trademarks
Trademark Classifications
J. Moniz Company's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Frequently Asked Questions
How many trademarks does J. Moniz Company have?
J. Moniz Company has 19 U.S. trademarks filed with the USPTO. Of these, 10 registered, 1 abandoned, 8 cancelled.
What trademark classes does J. Moniz Company file in?
J. Moniz Company files trademarks across 3 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 32 (Light Beverages). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are J. Moniz Company's most well-known trademarks?
J. Moniz Company's registered trademark portfolio includes well-known marks such as TOPO, TIAGO, VIGOR, MINDELO, and SAO JOAO. These are among 10 currently registered trademarks in the portfolio.
What is J. Moniz Company's trademark registration success rate?
J. Moniz Company has a 53% trademark registration rate, with 10 out of 19 resolved applications resulting in successful registration. Currently, 0 applications are pending review.