GOURMET FOODS, INC. – Trademark Portfolio
Entity Type: 03
GOURMET FOODS, INC. holds 28 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 22 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 2 Nice Classification classes. Currently, 10 trademarks are registered and 1 is pending. Notable registered marks include TRYME, BULLFIGHTER, PANCHO VILLA, CAJUN SUNSHINE, and YUCATAN SUNSHINE. The owner is based in KNOXVILLE, TN.
P. O. BOX 419
KNOXVILLE, TN 37901
Showing of trademarks Trademarks
Trademark Classifications
GOURMET FOODS, INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademarks does GOURMET FOODS, INC. have?
GOURMET FOODS, INC. has 28 U.S. trademarks filed with the USPTO. Of these, 10 registered, 1 pending, 3 abandoned, 14 cancelled.
What trademark classes does GOURMET FOODS, INC. file in?
GOURMET FOODS, INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are GOURMET FOODS, INC.'s most well-known trademarks?
GOURMET FOODS, INC.'s registered trademark portfolio includes well-known marks such as TRYME, BULLFIGHTER, PANCHO VILLA, CAJUN SUNSHINE, and YUCATAN SUNSHINE. These are among 10 currently registered trademarks in the portfolio.
What is GOURMET FOODS, INC.'s trademark registration success rate?
GOURMET FOODS, INC. has a 37% trademark registration rate, with 10 out of 27 resolved applications resulting in successful registration. Currently, 1 application is pending review.