BARRICINI FOODS INC. – Trademark Portfolio
Entity Type: 03
BARRICINI FOODS INC. holds 17 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 14 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 4 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include BARRICINI. The owner is based in MOUNTAIN LAKES, NJ.
49 OLD BLOOMFIELD AVE.
MOUNTAIN LAKES, NJ 07046
Showing of trademarks Trademarks
Trademark Classifications
BARRICINI FOODS INC.'s trademark portfolio spans 4 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Frequently Asked Questions
How many trademarks does BARRICINI FOODS INC. have?
BARRICINI FOODS INC. has 17 U.S. trademarks filed with the USPTO. Of these, 1 registered, 5 abandoned, 11 cancelled.
What trademark classes does BARRICINI FOODS INC. file in?
BARRICINI FOODS INC. files trademarks across 4 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods), Class 32 (Light Beverages), Class 33 (Wine & Spirits). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are BARRICINI FOODS INC.'s most well-known trademarks?
BARRICINI FOODS INC.'s registered trademark portfolio includes well-known marks such as BARRICINI. These are among 1 currently registered trademark in the portfolio.
What is BARRICINI FOODS INC.'s trademark registration success rate?
BARRICINI FOODS INC. has a 6% trademark registration rate, with 1 out of 17 resolved applications resulting in successful registration. Currently, 0 applications are pending review.