Ballyhoo Hospitality, LLC – Trademark Portfolio
Entity Type: 16
Ballyhoo Hospitality, LLC holds 29 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 43 (Hotels & Restaurants) — 27 filings in this category. The portfolio also extends into Class 35 (Advertising & Business) across 3 Nice Classification classes. Currently, 9 trademarks are registered and 16 are pending. Notable registered marks include P, POMEROY, DENUCCIS, POMEROY P, and BALLYHOO HOSPITALITY. The owner is based in Chicago, IL.
908 N. Halsted
Chicago, IL 60642
Showing of trademarks Trademarks
Trademark Classifications
Ballyhoo Hospitality, LLC's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Advertising; business management; business administration; office functions
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does Ballyhoo Hospitality, LLC have?
Ballyhoo Hospitality, LLC has 29 U.S. trademarks filed with the USPTO. Of these, 9 registered, 16 pending, 4 abandoned.
What trademark classes does Ballyhoo Hospitality, LLC file in?
Ballyhoo Hospitality, LLC files trademarks across 3 Nice Classification classes. The most active classes are Class 43 (Hotels & Restaurants), Class 35 (Advertising & Business), Class 30 (Staple Foods). Class 43 covers services for providing food and drink; temporary accommodation.
What are Ballyhoo Hospitality, LLC's most well-known trademarks?
Ballyhoo Hospitality, LLC's registered trademark portfolio includes well-known marks such as P, POMEROY, DENUCCIS, POMEROY P, and BALLYHOO HOSPITALITY. These are among 9 currently registered trademarks in the portfolio.
What is Ballyhoo Hospitality, LLC's trademark registration success rate?
Ballyhoo Hospitality, LLC has a 69% trademark registration rate, with 9 out of 13 resolved applications resulting in successful registration. Currently, 16 applications are pending review.