ATLAST FOOD CO. – Trademark Portfolio
Entity Type: 03
ATLAST FOOD CO. holds 18 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 15 filings in this category. The portfolio also extends into Class 1 (Chemicals) across 3 Nice Classification classes. Currently, 7 trademarks are registered. Notable registered marks include MY, MYEATS, MYBACON, MYFOREST, and BACON WITHOUT THE OINK. The owner is based in GREEN ISLAND, NY.
70 COHOES AVENUE
GREEN ISLAND, NY 12183
Showing of trademarks Trademarks
Trademark Classifications
ATLAST FOOD CO.'s trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Chemical products for industry, science, photography, agriculture, horticulture and forestry
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Frequently Asked Questions
How many trademarks does ATLAST FOOD CO. have?
ATLAST FOOD CO. has 18 U.S. trademarks filed with the USPTO. Of these, 7 registered, 11 abandoned.
What trademark classes does ATLAST FOOD CO. file in?
ATLAST FOOD CO. files trademarks across 3 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 1 (Chemicals), Class 31 (Natural Agricultural Products). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are ATLAST FOOD CO.'s most well-known trademarks?
ATLAST FOOD CO.'s registered trademark portfolio includes well-known marks such as MY, MYEATS, MYBACON, MYFOREST, and BACON WITHOUT THE OINK. These are among 7 currently registered trademarks in the portfolio.
What is ATLAST FOOD CO.'s trademark registration success rate?
ATLAST FOOD CO. has a 39% trademark registration rate, with 7 out of 18 resolved applications resulting in successful registration. Currently, 0 applications are pending review.