Ancora Coffee Roasters, Inc. – Trademark Portfolio
Entity Type: 03
Ancora Coffee Roasters, Inc. has 13 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO). Notable registered marks include ANCORA. The portfolio includes 3 registered trademarks. Filings span 4 Nice Classification classes, led by Class 30 (Staple Foods) and Class 35 (Advertising & Business). This trademark owner is based in Madison, WI.
112 King Street
Madison, WI 53703
Showing of trademarks Trademarks
Trademark Classifications
Ancora Coffee Roasters, Inc.'s trademark portfolio spans 4 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Advertising; business management; business administration; office functions
Scientific and technological services; industrial analysis and research services
Frequently Asked Questions
How many trademarks does Ancora Coffee Roasters, Inc. have?
Ancora Coffee Roasters, Inc. has 13 U.S. trademarks filed with the USPTO. Of these, 3 registered, 10 cancelled.
What trademark classes does Ancora Coffee Roasters, Inc. file in?
Ancora Coffee Roasters, Inc. files trademarks across 4 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 35 (Advertising & Business), Class 43 (Hotels & Restaurants), Class 42 (Computer & Scientific). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are Ancora Coffee Roasters, Inc.'s most well-known trademarks?
Ancora Coffee Roasters, Inc.'s registered trademark portfolio includes well-known marks such as ANCORA. These are among 3 currently registered trademarks in the portfolio.
What is Ancora Coffee Roasters, Inc.'s trademark registration success rate?
Ancora Coffee Roasters, Inc. has a 23% trademark registration rate, with 3 out of 13 resolved applications resulting in successful registration. Currently, 0 applications are pending review.