4505 MEATS INC. – Trademark Portfolio

Entity Type: 03

4505 MEATS INC. holds 12 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 8 filings in this category. The portfolio also extends into Class 43 (Hotels & Restaurants) across 2 Nice Classification classes. Currently, 7 trademarks are registered. Notable registered marks include 4505 MEATS, BUTCHER'S SNACK, 4505 CHICHARRONES, and 4505 BURGERS & BBQ. The owner is based in SAN FRANCISCO, CA.

1246 HOWARD STREET

SAN FRANCISCO, CA 94103

12 Total Trademarks

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Trademark Classifications

4505 MEATS INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (8 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

43
Hotels & Restaurants (4 filings)

Services for providing food and drink; temporary accommodation

Frequently Asked Questions

How many trademarks does 4505 MEATS INC. have?

4505 MEATS INC. has 12 U.S. trademarks filed with the USPTO. Of these, 7 registered, 3 abandoned, 2 cancelled.

What trademark classes does 4505 MEATS INC. file in?

4505 MEATS INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 43 (Hotels & Restaurants). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are 4505 MEATS INC.'s most well-known trademarks?

4505 MEATS INC.'s registered trademark portfolio includes well-known marks such as 4505 MEATS, BUTCHER'S SNACK, 4505 CHICHARRONES, and 4505 BURGERS & BBQ. These are among 7 currently registered trademarks in the portfolio.

What is 4505 MEATS INC.'s trademark registration success rate?

4505 MEATS INC. has a 58% trademark registration rate, with 7 out of 12 resolved applications resulting in successful registration. Currently, 0 applications are pending review.