Trademark Attorney / Law Firm
William Bernard – Trademark Portfolio
William Bernard specializes in Class 29 (Meats & Processed Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 3 of 6 total filings concentrated in this category. The practice also covers Class 30 (Staple Foods) along with 4 other Nice Classification classes. Currently, 3 trademarks are registered.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
William Bernard's trademark practice covers 4 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademark applications has William Bernard filed?
William Bernard has filed 6 trademark applications with the United States Patent and Trademark Office (USPTO). Of these, 3 registered, 1 abandoned, 2 cancelled.
What trademark classes does William Bernard specialize in?
William Bernard has filed trademarks across 4 Nice Classification classes. The most common practice areas include Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 43 (Hotels & Restaurants), Class 39 (Transportation & Storage). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What is William Bernard's trademark registration success rate?
William Bernard has a 50% trademark registration rate, with 3 out of 6 resolved applications resulting in successful registration. Currently, 0 applications are pending review.