Trademark Attorney / Law Firm

Wade C. Vose, – Trademark Portfolio

Wade C. Vose, specializes in Class 43 (Hotels & Restaurants) trademark filings before the United States Patent and Trademark Office (USPTO), with 2 of 3 total filings concentrated in this category. The practice also covers Class 29 (Meats & Processed Foods) along with 5 other Nice Classification classes. Currently, 0 trademarks are registered.

3 Total Trademarks
Loading...
By Date
By Name
Filter by Class:

Practice Areas by Trademark Class

Wade C. Vose,'s trademark practice covers 5 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.

43
Hotels & Restaurants (2 filings)

Services for providing food and drink; temporary accommodation

29
Meats & Processed Foods (2 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

25
Clothing (1 filing)

Clothing, footwear, headgear

9
Computers & Electronics (1 filing)

Scientific, nautical, surveying, photographic, cinematographic, optical apparatus and instruments

41
Education & Entertainment (1 filing)

Education; providing of training; entertainment; sporting and cultural activities

Frequently Asked Questions

How many trademark applications has Wade C. Vose, filed?

Wade C. Vose, has filed 3 trademark applications with the United States Patent and Trademark Office (USPTO).

What trademark classes does Wade C. Vose, specialize in?

Wade C. Vose, has filed trademarks across 5 Nice Classification classes. The most common practice areas include Class 43 (Hotels & Restaurants), Class 29 (Meats & Processed Foods), Class 25 (Clothing), Class 9 (Computers & Electronics), Class 41 (Education & Entertainment). Class 43 covers services for providing food and drink; temporary accommodation.

What is Wade C. Vose,'s trademark registration success rate?

Wade C. Vose, has a 0% trademark registration rate, with 0 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.