Trademark Attorney / Law Firm
Thomas OToole – Trademark Portfolio
Thomas OToole has filed 3 trademarks with the United States Patent and Trademark Office (USPTO). Filing records span from 2008 to 2023, covering 3 years of intellectual property practice. Of these filings, 1 is currently registered. The portfolio covers 4 Nice Classification classes, with the highest concentration in Class 1 (Chemicals, 1 filings) and Class 43 (Hotels & Restaurants, 1 filings).
Showing of trademarks Trademarks
Practice Areas by Trademark Class
Thomas OToole's trademark practice covers 4 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Chemical products for industry, science, photography, agriculture, horticulture and forestry
Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Frequently Asked Questions
How many trademark applications has Thomas OToole filed?
Thomas OToole has filed 3 trademark applications with the United States Patent and Trademark Office (USPTO). Of these, 1 registered, 2 abandoned.
What trademark classes does Thomas OToole specialize in?
Thomas OToole has filed trademarks across 4 Nice Classification classes. The most common practice areas include Class 1 (Chemicals), Class 43 (Hotels & Restaurants), Class 4 (Lubricants & Fuels), Class 31 (Natural Agricultural Products). Class 1 covers chemical products for industry, science, photography, agriculture, horticulture and forestry.
How long has Thomas OToole been filing trademarks?
Thomas OToole's trademark filing history with the USPTO spans from 2008 to 2023, covering 15 years of trademark practice. During this period, Thomas OToole has handled 3 trademark applications.
What is Thomas OToole's trademark registration success rate?
Thomas OToole has a 33% trademark registration rate, with 1 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.