Trademark Attorney / Law Firm
STANLEY M. TARTER – Trademark Portfolio
STANLEY M. TARTER specializes in Class 30 (Staple Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 2 of 4 total filings concentrated in this category. The practice also covers Class 1 (Chemicals) along with 4 other Nice Classification classes. Filing activity spans from 1984 to 1992. Currently, 0 trademarks are registered.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
STANLEY M. TARTER's trademark practice covers 4 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Chemical products for industry, science, photography, agriculture, horticulture and forestry
Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions
Frequently Asked Questions
How many trademark applications has STANLEY M. TARTER filed?
STANLEY M. TARTER has filed 4 trademark applications with the United States Patent and Trademark Office (USPTO).
What trademark classes does STANLEY M. TARTER specialize in?
STANLEY M. TARTER has filed trademarks across 4 Nice Classification classes. The most common practice areas include Class 30 (Staple Foods), Class 1 (Chemicals), Class 4 (Lubricants & Fuels), Class 40 (Treatment & Processing). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
How long has STANLEY M. TARTER been filing trademarks?
STANLEY M. TARTER's trademark filing history with the USPTO spans from 1984 to 1992, covering 8 years of trademark practice. During this period, STANLEY M. TARTER has handled 4 trademark applications.
What is STANLEY M. TARTER's trademark registration success rate?
STANLEY M. TARTER has a 0% trademark registration rate, with 0 out of 4 resolved applications resulting in successful registration. Currently, 0 applications are pending review.