Trademark Attorney / Law Firm

Samuel Whitley – Trademark Portfolio

Samuel Whitley specializes in Class 4 (Lubricants & Fuels) trademark filings before the United States Patent and Trademark Office (USPTO), with 4 of 6 total filings concentrated in this category. The practice also covers Class 43 (Hotels & Restaurants) along with 3 other Nice Classification classes. Filing activity spans from 2012 to 2024. Currently, 0 trademarks are registered.

6 Total Trademarks
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Practice Areas by Trademark Class

Samuel Whitley's trademark practice covers 3 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.

4
Lubricants & Fuels (4 filings)

Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions

43
Hotels & Restaurants (1 filing)

Services for providing food and drink; temporary accommodation

32
Light Beverages (1 filing)

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages

Frequently Asked Questions

How many trademark applications has Samuel Whitley filed?

Samuel Whitley has filed 6 trademark applications with the United States Patent and Trademark Office (USPTO).

What trademark classes does Samuel Whitley specialize in?

Samuel Whitley has filed trademarks across 3 Nice Classification classes. The most common practice areas include Class 4 (Lubricants & Fuels), Class 43 (Hotels & Restaurants), Class 32 (Light Beverages). Class 4 covers industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions.

How long has Samuel Whitley been filing trademarks?

Samuel Whitley's trademark filing history with the USPTO spans from 2012 to 2024, covering 12 years of trademark practice. During this period, Samuel Whitley has handled 6 trademark applications.

What is Samuel Whitley's trademark registration success rate?

Samuel Whitley has a 0% trademark registration rate, with 0 out of 6 resolved applications resulting in successful registration. Currently, 0 applications are pending review.