Trademark Attorney / Law Firm

Rhonda J. Parish – Trademark Portfolio

Rhonda J. Parish has filed 5 trademarks with the United States Patent and Trademark Office (USPTO). Filing records span from 1994 to 1997, covering 3 years of intellectual property practice. The portfolio covers 3 Nice Classification classes, with the highest concentration in Class 42 (Computer & Scientific, 2 filings) and Class 30 (Staple Foods, 2 filings).

5 Total Trademarks
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Practice Areas by Trademark Class

Rhonda J. Parish's trademark practice covers 3 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.

42
Computer & Scientific (2 filings)

Scientific and technological services; industrial analysis and research services

30
Staple Foods (2 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

35
Advertising & Business (1 filing)

Advertising; business management; business administration; office functions

Frequently Asked Questions

How many trademark applications has Rhonda J. Parish filed?

Rhonda J. Parish has filed 5 trademark applications with the United States Patent and Trademark Office (USPTO).

What trademark classes does Rhonda J. Parish specialize in?

Rhonda J. Parish has filed trademarks across 3 Nice Classification classes. The most common practice areas include Class 42 (Computer & Scientific), Class 30 (Staple Foods), Class 35 (Advertising & Business). Class 42 covers scientific and technological services; industrial analysis and research services.

How long has Rhonda J. Parish been filing trademarks?

Rhonda J. Parish's trademark filing history with the USPTO spans from 1994 to 1997, covering 3 years of trademark practice. During this period, Rhonda J. Parish has handled 5 trademark applications.

What is Rhonda J. Parish's trademark registration success rate?

Rhonda J. Parish has a 0% trademark registration rate, with 0 out of 5 resolved applications resulting in successful registration. Currently, 0 applications are pending review.