Trademark Attorney / Law Firm
Michael Iacurci – Trademark Portfolio
Michael Iacurci has filed 5 trademarks with the United States Patent and Trademark Office (USPTO). Filing records span from 2003 to 2013, covering 4 years of intellectual property practice. The portfolio covers 4 Nice Classification classes, with the highest concentration in Class 30 (Staple Foods, 2 filings) and Class 42 (Computer & Scientific, 1 filings).
Showing of trademarks Trademarks
Practice Areas by Trademark Class
Michael Iacurci's trademark practice covers 4 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Scientific and technological services; industrial analysis and research services
Paper and cardboard; printed matter; bookbinding material; photographs; stationery
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Frequently Asked Questions
How many trademark applications has Michael Iacurci filed?
Michael Iacurci has filed 5 trademark applications with the United States Patent and Trademark Office (USPTO).
What trademark classes does Michael Iacurci specialize in?
Michael Iacurci has filed trademarks across 4 Nice Classification classes. The most common practice areas include Class 30 (Staple Foods), Class 42 (Computer & Scientific), Class 16 (Paper Goods), Class 5 (Pharmaceuticals). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
How long has Michael Iacurci been filing trademarks?
Michael Iacurci's trademark filing history with the USPTO spans from 2003 to 2013, covering 10 years of trademark practice. During this period, Michael Iacurci has handled 5 trademark applications.
What is Michael Iacurci's trademark registration success rate?
Michael Iacurci has a 0% trademark registration rate, with 0 out of 5 resolved applications resulting in successful registration. Currently, 0 applications are pending review.