Trademark Attorney / Law Firm
MARY RUDOLPH BLACK – Trademark Portfolio
MARY RUDOLPH BLACK specializes in Class 29 (Meats & Processed Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 2 of 2 total filings concentrated in this category. Filing activity spans from 1988 to 1990. Currently, 0 trademarks are registered.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
MARY RUDOLPH BLACK's trademark practice covers 1 Nice Classification class, representing the range of industries and goods/services handled in their USPTO filings.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademark applications has MARY RUDOLPH BLACK filed?
MARY RUDOLPH BLACK has filed 2 trademark applications with the United States Patent and Trademark Office (USPTO).
What trademark classes does MARY RUDOLPH BLACK specialize in?
MARY RUDOLPH BLACK has filed trademarks across 1 Nice Classification class. The most common practice areas include Class 29 (Meats & Processed Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
How long has MARY RUDOLPH BLACK been filing trademarks?
MARY RUDOLPH BLACK's trademark filing history with the USPTO spans from 1988 to 1990, covering 2 years of trademark practice. During this period, MARY RUDOLPH BLACK has handled 2 trademark applications.
What is MARY RUDOLPH BLACK's trademark registration success rate?
MARY RUDOLPH BLACK has a 0% trademark registration rate, with 0 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.