Trademark Attorney / Law Firm

Lori K. Tylinski, Esq. – Trademark Portfolio

Lori K. Tylinski, Esq. specializes in Class 29 (Meats & Processed Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 8 of 14 total filings concentrated in this category. The practice also covers Class 31 (Natural Agricultural Products) along with 3 other Nice Classification classes. Currently, 0 trademarks are registered.

14 Total Trademarks
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Practice Areas by Trademark Class

Lori K. Tylinski, Esq.'s trademark practice covers 3 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.

29
Meats & Processed Foods (8 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

31
Natural Agricultural Products (4 filings)

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products

30
Staple Foods (3 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademark applications has Lori K. Tylinski, Esq. filed?

Lori K. Tylinski, Esq. has filed 14 trademark applications with the United States Patent and Trademark Office (USPTO).

What trademark classes does Lori K. Tylinski, Esq. specialize in?

Lori K. Tylinski, Esq. has filed trademarks across 3 Nice Classification classes. The most common practice areas include Class 29 (Meats & Processed Foods), Class 31 (Natural Agricultural Products), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What is Lori K. Tylinski, Esq.'s trademark registration success rate?

Lori K. Tylinski, Esq. has a 0% trademark registration rate, with 0 out of 14 resolved applications resulting in successful registration. Currently, 0 applications are pending review.