Trademark Attorney / Law Firm

Krishna U. Parekh – Trademark Portfolio

Krishna U. Parekh specializes in Class 43 (Hotels & Restaurants) trademark filings before the United States Patent and Trademark Office (USPTO), with 3 of 5 total filings concentrated in this category. The practice also covers Class 30 (Staple Foods) along with 6 other Nice Classification classes. Currently, 0 trademarks are registered and 5 are pending.

5 Total Trademarks
Loading...
By Date
By Name
Filter by Class:

Practice Areas by Trademark Class

Krishna U. Parekh's trademark practice covers 6 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.

43
Hotels & Restaurants (3 filings)

Services for providing food and drink; temporary accommodation

30
Staple Foods (3 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

42
Computer & Scientific (2 filings)

Scientific and technological services; industrial analysis and research services

41
Education & Entertainment (2 filings)

Education; providing of training; entertainment; sporting and cultural activities

32
Light Beverages (2 filings)

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages

9
Computers & Electronics (1 filing)

Scientific, nautical, surveying, photographic, cinematographic, optical apparatus and instruments

Frequently Asked Questions

How many trademark applications has Krishna U. Parekh filed?

Krishna U. Parekh has filed 5 trademark applications with the United States Patent and Trademark Office (USPTO). Of these, 5 pending.

What trademark classes does Krishna U. Parekh specialize in?

Krishna U. Parekh has filed trademarks across 6 Nice Classification classes. The most common practice areas include Class 43 (Hotels & Restaurants), Class 30 (Staple Foods), Class 42 (Computer & Scientific), Class 41 (Education & Entertainment), Class 32 (Light Beverages). Class 43 covers services for providing food and drink; temporary accommodation.