Trademark Attorney / Law Firm
KATHY HAMILTON – Trademark Portfolio
KATHY HAMILTON specializes in Class 29 (Meats & Processed Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 2 of 3 total filings concentrated in this category. The practice also covers Class 27 (Floor Coverings) along with 2 other Nice Classification classes. Filing activity spans from 1975 to 1999. Currently, 0 trademarks are registered.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
KATHY HAMILTON's trademark practice covers 2 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Carpets, rugs, mats and matting, linoleum and other materials for covering floors
Frequently Asked Questions
How many trademark applications has KATHY HAMILTON filed?
KATHY HAMILTON has filed 3 trademark applications with the United States Patent and Trademark Office (USPTO).
What trademark classes does KATHY HAMILTON specialize in?
KATHY HAMILTON has filed trademarks across 2 Nice Classification classes. The most common practice areas include Class 29 (Meats & Processed Foods), Class 27 (Floor Coverings). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
How long has KATHY HAMILTON been filing trademarks?
KATHY HAMILTON's trademark filing history with the USPTO spans from 1975 to 1999, covering 24 years of trademark practice. During this period, KATHY HAMILTON has handled 3 trademark applications.
What is KATHY HAMILTON's trademark registration success rate?
KATHY HAMILTON has a 0% trademark registration rate, with 0 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.