Trademark Attorney / Law Firm
Joseph J. Porcello – Trademark Portfolio
Joseph J. Porcello specializes in Class 30 (Staple Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 4 of 5 total filings concentrated in this category. The practice also covers Class 29 (Meats & Processed Foods) along with 3 other Nice Classification classes. Filing activity spans from 2008 to 2020. Currently, 4 trademarks are registered.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
Joseph J. Porcello's trademark practice covers 3 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Legal services; security services for the protection of property and individuals
Frequently Asked Questions
How many trademark applications has Joseph J. Porcello filed?
Joseph J. Porcello has filed 5 trademark applications with the United States Patent and Trademark Office (USPTO). Of these, 4 registered, 1 cancelled.
What trademark classes does Joseph J. Porcello specialize in?
Joseph J. Porcello has filed trademarks across 3 Nice Classification classes. The most common practice areas include Class 30 (Staple Foods), Class 29 (Meats & Processed Foods), Class 45 (Legal & Security Services). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
How long has Joseph J. Porcello been filing trademarks?
Joseph J. Porcello's trademark filing history with the USPTO spans from 2008 to 2020, covering 12 years of trademark practice. During this period, Joseph J. Porcello has handled 5 trademark applications.
What is Joseph J. Porcello's trademark registration success rate?
Joseph J. Porcello has a 80% trademark registration rate, with 4 out of 5 resolved applications resulting in successful registration. Currently, 0 applications are pending review.