Trademark Attorney / Law Firm

Joie Rodolfa – Trademark Portfolio

Joie Rodolfa specializes in Class 29 (Meats & Processed Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 18 of 25 total filings concentrated in this category. The practice also covers Class 30 (Staple Foods) along with 8 other Nice Classification classes. Filing activity spans from 2014 to 2024. Currently, 11 trademarks are registered and 1 is pending.

25 Total Trademarks
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Practice Areas by Trademark Class

Joie Rodolfa's trademark practice covers 8 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.

29
Meats & Processed Foods (18 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

30
Staple Foods (11 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

33
Wine & Spirits (3 filings)

Alcoholic beverages (except beers)

37
Building & Construction (1 filing)

Building construction; repair; installation services

40
Treatment & Processing (1 filing)

Treatment of materials

44
Medical Services (1 filing)

Medical services; veterinary services; hygienic and beauty care for human beings or animals

41
Education & Entertainment (1 filing)

Education; providing of training; entertainment; sporting and cultural activities

36
Insurance & Financial (1 filing)

Insurance; financial affairs; monetary affairs; real estate affairs

Frequently Asked Questions

How many trademark applications has Joie Rodolfa filed?

Joie Rodolfa has filed 25 trademark applications with the United States Patent and Trademark Office (USPTO). Of these, 11 registered, 1 pending, 13 abandoned.

What trademark classes does Joie Rodolfa specialize in?

Joie Rodolfa has filed trademarks across 8 Nice Classification classes. The most common practice areas include Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 33 (Wine & Spirits), Class 37 (Building & Construction), Class 40 (Treatment & Processing). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

How long has Joie Rodolfa been filing trademarks?

Joie Rodolfa's trademark filing history with the USPTO spans from 2014 to 2024, covering 10 years of trademark practice. During this period, Joie Rodolfa has handled 25 trademark applications.

What is Joie Rodolfa's trademark registration success rate?

Joie Rodolfa has a 46% trademark registration rate, with 11 out of 24 resolved applications resulting in successful registration. Currently, 1 application is pending review.