Trademark Attorney / Law Firm

Jessica Johnson, CT Bar Member – Trademark Portfolio

Jessica Johnson, CT Bar Member specializes in Class 43 (Hotels & Restaurants) trademark filings before the United States Patent and Trademark Office (USPTO), with 7 of 9 total filings concentrated in this category. The practice also covers Class 30 (Staple Foods) along with 2 other Nice Classification classes. Filing activity spans from 2003 to 2014. Currently, 0 trademarks are registered.

9 Total Trademarks
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Practice Areas by Trademark Class

Jessica Johnson, CT Bar Member's trademark practice covers 2 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.

43
Hotels & Restaurants (7 filings)

Services for providing food and drink; temporary accommodation

30
Staple Foods (6 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademark applications has Jessica Johnson, CT Bar Member filed?

Jessica Johnson, CT Bar Member has filed 9 trademark applications with the United States Patent and Trademark Office (USPTO).

What trademark classes does Jessica Johnson, CT Bar Member specialize in?

Jessica Johnson, CT Bar Member has filed trademarks across 2 Nice Classification classes. The most common practice areas include Class 43 (Hotels & Restaurants), Class 30 (Staple Foods). Class 43 covers services for providing food and drink; temporary accommodation.

How long has Jessica Johnson, CT Bar Member been filing trademarks?

Jessica Johnson, CT Bar Member's trademark filing history with the USPTO spans from 2003 to 2014, covering 11 years of trademark practice. During this period, Jessica Johnson, CT Bar Member has handled 9 trademark applications.

What is Jessica Johnson, CT Bar Member's trademark registration success rate?

Jessica Johnson, CT Bar Member has a 0% trademark registration rate, with 0 out of 9 resolved applications resulting in successful registration. Currently, 0 applications are pending review.