Trademark Attorney / Law Firm
Herman Franck, Esq. – Trademark Portfolio
Herman Franck, Esq. specializes in Class 31 (Natural Agricultural Products) trademark filings before the United States Patent and Trademark Office (USPTO), with 4 of 6 total filings concentrated in this category. The practice also covers Class 29 (Meats & Processed Foods) along with 2 other Nice Classification classes. Filing activity spans from 2007 to 2008. Currently, 0 trademarks are registered.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
Herman Franck, Esq.'s trademark practice covers 2 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademark applications has Herman Franck, Esq. filed?
Herman Franck, Esq. has filed 6 trademark applications with the United States Patent and Trademark Office (USPTO).
What trademark classes does Herman Franck, Esq. specialize in?
Herman Franck, Esq. has filed trademarks across 2 Nice Classification classes. The most common practice areas include Class 31 (Natural Agricultural Products), Class 29 (Meats & Processed Foods). Class 31 covers raw and unprocessed agricultural, aquacultural, horticultural and forestry products.
How long has Herman Franck, Esq. been filing trademarks?
Herman Franck, Esq.'s trademark filing history with the USPTO spans from 2007 to 2008, covering 1 year of trademark practice. During this period, Herman Franck, Esq. has handled 6 trademark applications.
What is Herman Franck, Esq.'s trademark registration success rate?
Herman Franck, Esq. has a 0% trademark registration rate, with 0 out of 6 resolved applications resulting in successful registration. Currently, 0 applications are pending review.