Trademark Attorney / Law Firm

GARRY LOUIMA – Trademark Portfolio

GARRY LOUIMA specializes in Class 43 (Hotels & Restaurants) trademark filings before the United States Patent and Trademark Office (USPTO), with 2 of 2 total filings concentrated in this category. The practice also covers Class 32 (Light Beverages) along with 5 other Nice Classification classes. Currently, 2 trademarks are registered.

2 Total Trademarks
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Practice Areas by Trademark Class

GARRY LOUIMA's trademark practice covers 5 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.

43
Hotels & Restaurants (2 filings)

Services for providing food and drink; temporary accommodation

32
Light Beverages (2 filings)

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages

29
Meats & Processed Foods (2 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

30
Staple Foods (2 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

33
Wine & Spirits (2 filings)

Alcoholic beverages (except beers)

Frequently Asked Questions

How many trademark applications has GARRY LOUIMA filed?

GARRY LOUIMA has filed 2 trademark applications with the United States Patent and Trademark Office (USPTO). Of these, 2 registered.

What trademark classes does GARRY LOUIMA specialize in?

GARRY LOUIMA has filed trademarks across 5 Nice Classification classes. The most common practice areas include Class 43 (Hotels & Restaurants), Class 32 (Light Beverages), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 33 (Wine & Spirits). Class 43 covers services for providing food and drink; temporary accommodation.

What is GARRY LOUIMA's trademark registration success rate?

GARRY LOUIMA has a 100% trademark registration rate, with 2 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.