Trademark Attorney / Law Firm
Edgar Rollins Brown II – Trademark Portfolio
Edgar Rollins Brown II specializes in Class 31 (Natural Agricultural Products) trademark filings before the United States Patent and Trademark Office (USPTO), with 10 of 11 total filings concentrated in this category. The practice also covers Class 29 (Meats & Processed Foods) along with 6 other Nice Classification classes. Currently, 0 trademarks are registered.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
Edgar Rollins Brown II's trademark practice covers 6 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Advertising; business management; business administration; office functions
Scientific and technological services; industrial analysis and research services
Frequently Asked Questions
How many trademark applications has Edgar Rollins Brown II filed?
Edgar Rollins Brown II has filed 11 trademark applications with the United States Patent and Trademark Office (USPTO).
What trademark classes does Edgar Rollins Brown II specialize in?
Edgar Rollins Brown II has filed trademarks across 6 Nice Classification classes. The most common practice areas include Class 31 (Natural Agricultural Products), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 32 (Light Beverages), Class 35 (Advertising & Business). Class 31 covers raw and unprocessed agricultural, aquacultural, horticultural and forestry products.
What is Edgar Rollins Brown II's trademark registration success rate?
Edgar Rollins Brown II has a 0% trademark registration rate, with 0 out of 11 resolved applications resulting in successful registration. Currently, 0 applications are pending review.