Trademark Attorney / Law Firm
DAVID FARBER – Trademark Portfolio
DAVID FARBER has 3 trademark filings recorded with the United States Patent and Trademark Office (USPTO). Of these, 2 trademarks are successfully registered — a 67% registration rate. The strongest areas of practice include Class 9 (Computers & Electronics) and Class 43 (Hotels & Restaurants). Filing activity has been recorded from 2020 through 2023, spanning 2 years.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
DAVID FARBER's trademark practice covers 5 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Scientific, nautical, surveying, photographic, cinematographic, optical apparatus and instruments
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademark applications has DAVID FARBER filed?
DAVID FARBER has filed 3 trademark applications with the United States Patent and Trademark Office (USPTO). Of these, 2 registered, 1 abandoned.
What trademark classes does DAVID FARBER specialize in?
DAVID FARBER has filed trademarks across 5 Nice Classification classes. The most common practice areas include Class 9 (Computers & Electronics), Class 43 (Hotels & Restaurants), Class 5 (Pharmaceuticals), Class 30 (Staple Foods), Class 12 (Vehicles). Class 9 covers scientific, nautical, surveying, photographic, cinematographic, optical apparatus and instruments.
How long has DAVID FARBER been filing trademarks?
DAVID FARBER's trademark filing history with the USPTO spans from 2020 to 2023, covering 3 years of trademark practice. During this period, DAVID FARBER has handled 3 trademark applications.
What is DAVID FARBER's trademark registration success rate?
DAVID FARBER has a 67% trademark registration rate, with 2 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.