Trademark Attorney / Law Firm
COOPER & DUNHAM – Trademark Portfolio
COOPER & DUNHAM has filed 8 trademarks with the United States Patent and Trademark Office (USPTO). Filing records span from 1908 to 1995, covering 5 years of intellectual property practice. The portfolio covers 7 Nice Classification classes, with the highest concentration in Class 30 (Staple Foods, 2 filings) and Class 22 (Cordage, 1 filings).
Showing of trademarks Trademarks
Practice Areas by Trademark Class
COOPER & DUNHAM's trademark practice covers 7 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Education; providing of training; entertainment; sporting and cultural activities
Insurance; financial affairs; monetary affairs; real estate affairs
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Frequently Asked Questions
How many trademark applications has COOPER & DUNHAM filed?
COOPER & DUNHAM has filed 8 trademark applications with the United States Patent and Trademark Office (USPTO).
What trademark classes does COOPER & DUNHAM specialize in?
COOPER & DUNHAM has filed trademarks across 7 Nice Classification classes. The most common practice areas include Class 30 (Staple Foods), Class 22 (Cordage), Class 41 (Education & Entertainment), Class 25 (Clothing), Class 36 (Insurance & Financial). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
How long has COOPER & DUNHAM been filing trademarks?
COOPER & DUNHAM's trademark filing history with the USPTO spans from 1908 to 1995, covering 87 years of trademark practice. During this period, COOPER & DUNHAM has handled 8 trademark applications.
What is COOPER & DUNHAM's trademark registration success rate?
COOPER & DUNHAM has a 0% trademark registration rate, with 0 out of 8 resolved applications resulting in successful registration. Currently, 0 applications are pending review.