Trademark Attorney / Law Firm

Christopher E. Rice – Trademark Portfolio

Christopher E. Rice specializes in Class 29 (Meats & Processed Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 6 of 7 total filings concentrated in this category. The practice also covers Class 36 (Insurance & Financial) along with 2 other Nice Classification classes. Filing activity spans from 2018 to 2026. Currently, 0 trademarks are registered and 3 are pending.

7 Total Trademarks
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Practice Areas by Trademark Class

Christopher E. Rice's trademark practice covers 2 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.

29
Meats & Processed Foods (6 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

36
Insurance & Financial (1 filing)

Insurance; financial affairs; monetary affairs; real estate affairs

Frequently Asked Questions

How many trademark applications has Christopher E. Rice filed?

Christopher E. Rice has filed 7 trademark applications with the United States Patent and Trademark Office (USPTO). Of these, 3 pending, 1 abandoned, 3 cancelled.

What trademark classes does Christopher E. Rice specialize in?

Christopher E. Rice has filed trademarks across 2 Nice Classification classes. The most common practice areas include Class 29 (Meats & Processed Foods), Class 36 (Insurance & Financial). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

How long has Christopher E. Rice been filing trademarks?

Christopher E. Rice's trademark filing history with the USPTO spans from 2018 to 2026, covering 8 years of trademark practice. During this period, Christopher E. Rice has handled 7 trademark applications.

What is Christopher E. Rice's trademark registration success rate?

Christopher E. Rice has a 0% trademark registration rate, with 0 out of 4 resolved applications resulting in successful registration. Currently, 3 applications are pending review.