Trademark Attorney / Law Firm
APRIL L. CHARLESTON – Trademark Portfolio
APRIL L. CHARLESTON specializes in Class 29 (Meats & Processed Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 1 of 2 total filings concentrated in this category. The practice also covers Class 6 (Metal Goods) along with 3 other Nice Classification classes. Filing activity spans from 1985 to 2018. Currently, 1 trademark is registered.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
APRIL L. CHARLESTON's trademark practice covers 3 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Common metals and their alloys; metal building materials; transportable buildings of metal
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademark applications has APRIL L. CHARLESTON filed?
APRIL L. CHARLESTON has filed 2 trademark applications with the United States Patent and Trademark Office (USPTO). Of these, 1 registered, 1 abandoned.
What trademark classes does APRIL L. CHARLESTON specialize in?
APRIL L. CHARLESTON has filed trademarks across 3 Nice Classification classes. The most common practice areas include Class 29 (Meats & Processed Foods), Class 6 (Metal Goods), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
How long has APRIL L. CHARLESTON been filing trademarks?
APRIL L. CHARLESTON's trademark filing history with the USPTO spans from 1985 to 2018, covering 33 years of trademark practice. During this period, APRIL L. CHARLESTON has handled 2 trademark applications.
What is APRIL L. CHARLESTON's trademark registration success rate?
APRIL L. CHARLESTON has a 50% trademark registration rate, with 1 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.